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TRADITIONAL EID SWEET DISH
500 baked treats, pure butter: Dehradun’s 73-year-old bakery is known for its caramelised stick jaws. But the ex-army man’s iconic shop is a treasure trove of nostalgic delightsDehradun's iconic Elloras bakery, established in 1953 by Krishan Lal Gulati, has become a culinary landmark. Born from a vision to employ s...- Greek proverb of the day: 'Win by persuasion, not by...' - this inspiring Greek saying teaches life lessons on why great leaders never rely on force and why communication is more powerful than authorityGreek proverb of the day: Greek saying highlights the power of persuasion over force. Instead of coercion, relying on reason and communicat...
- African proverb of the day: 'A single stick may smoke, but it will not...' - this African saying teaches life lessons on teamwork, unity, collaboration, shared responsibility and why collective effort builds stronger communities and why success is rarely achieved aloneAfrican proverb of the day: African saying highlights the power of collective action. A single stick may flicker, but it's a group that tru...
- Chef Kunal Kapur’s stir-fried cucumber recipe is the refreshing summer lunch you need; here’s how to make itBeat the summer heat with celebrity chef Kunal Kapur's quick and refreshing stir-fried cucumber recipe. This light yet flavourful dish, fea...
- Amitabh Bachchan’s trainer reveals secret to his peak fitness at 83: ‘It’s not about comfort…’Amitabh Bachchan, at 83, remains a fitness inspiration, diligently adhering to his workout regimen and healthy diet. His trainer highlights...
- No preservatives. Butter made in a small town in Tamil Nadu, stays fresh without fridge for weeksUthukuli butter, a GI-tagged delicacy from Tamil Nadu, boasts a divine taste and rich nutrition, lasting nearly a month without refrigerati...
- 5 minutes, 18.5 g protein: Celebrity nutritionist’s crunchy and creamy matcha mango yogurt bowl recipe is the perfect post-afternoon mealBeat the midday slump with a quick and nutritious Matcha Mango Yogurt Bowl, a recipe shared by celebrity nutritionist Luke Coutinho. This f...
- A hearty porridge from Tamil Nadu can help you beat the heat, reduce blood sugarBeat the Indian summer heat with traditional, healthy beverages like Tamil Nadu's kambankoozh. This pearl millet porridge, a comfort food f...
- Raksha Bandhan 2026: Is it in July or August? Check the correct date, significance, rituals & celebrationsMark your calendars for Friday, August 28, 2026, as India prepares to celebrate Raksha Bandhan, a beloved festival honouring the sibling bo...
- 2 Indian frozen desserts ranked among the world’s top 50. Here is the list from Taste AtlasIndia's beloved kulfi has earned a global spotlight, ranking among the world's top 50 frozen desserts according to TasteAtlas. This dense, ...
- 7 fruits you can grow at home that most people don’t know aboutTransforming small spaces into productive fruit havens is now achievable, even without a sprawling garden. Discover how to cultivate exotic...
- Cauliflower brownie recipe: Celebrity trainer Yasmin Karachiwala’s healthy twist on a classic chocolate dessertCelebrity fitness guru Yasmin Karachiwala has unveiled a surprising yet healthy dessert: cauliflower brownies. This innovative recipe swaps...
- Once, he washed dishes for a living. Today, he is a Padma Shri winner and entered world records for cooking 617 dishes in a day. Who is Chef Damu?From washing dishes to earning a Padma Shri, Chef Damodharan's journey is an inspiration. This culinary maestro, a PhD holder in culinary a...
- Jyeshtha Purnima 2026: Date, Puja Timings, Vrat Rules, Significance, Rituals and Spiritual BenefitsJyeshtha Purnima 2026, on June 29th, marks a significant Hindu festival promising prosperity and spiritual purification. Devotees observe f...
- Mexican proverb of the day: ‘He who is born to be a tamal, the corn husks...’ - a lesson on destiny and accepting life's pathA timeless Mexican proverb, 'He who is born to be a tamal, the corn husks fall from the sky for him,' beautifully illustrates the concept o...
- No sugar, no gluten: Hrithik Roshan’s personal chef reveals what goes into making a ‘zero guilt’ chocolate brownieHrithik Roshan's personal chef, Shubham Vishwakarma, shared a guilt-free, high-protein brownie recipe featuring coconut and almond flour, m...
- Reshaping India’s laddoo scene with craft and care: Meet The LaddoowalaThe Laddoo Wala redefines Indian gifting by blending heritage with modern sensibilities. Founded on a passion for India's sweet legacy, the...
- Food of the day: This South Indian dessert is Rajinikanth’s favourite. Here’s a simple recipe to try at home and it requires just 3 ingredientsSouth India's beloved Paal Payasam, a creamy rice pudding, is a testament to tradition's enduring charm. This simple yet rich dessert, made...
- Padma Shri awardee R Madhavan’s favourite high-protein South Indian breakfast dish: Detailed recipe, nutrition benefits and why he starts his day with itPadma Shri recipient R. Madhavan champions a traditional South Indian breakfast, highlighting its protein-rich pongal as a cornerstone of h...
- In 1912, a wrestler got bored of eating ghee & milk every day. Then one day, a simple kitchen experiment led to the creation of one of world's most loved mithaisDiscover the fascinating history of dodha barfi, a beloved Indian sweet believed to have been created by a Punjabi wrestler more than a cen...
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