Food of the day: Try this South Indian food, Kuzhi Paniyaram, a favourite of R Madhavan, with this simple recipeKuzhi Paniyaram offers a delightful South Indian breakfast. This dish, made from fermented batter, is crispy outside and soft inside. Actor...
02 Jun, 2026, 07.37 AM IST
Not AC, not cold drinks: When temperatures cross 45°C in Rajasthan, people in desert areas rely on this centuries-old dish to stay naturally coolRajasthani Rabdi Recipe: Rajasthan’s desert communities are once again turning to traditional Rabdi to cope with the extreme summer heat. T...
25 May, 2026, 11.13 AM IST
Chef Vikas Khanna’s New York restaurant sells out Odisha’s famous dahi bara aloo dum. How to make the street food at home.Odisha's beloved street food, Dahi Bara Aloo Dum, is winning hearts in New York City, thanks to Chef Vikas Khanna. This iconic dish, a deli...
15 May, 2026, 04.33 PM IST
Bored of overnight oats? Mumbai fitness coach shares easy eggless French Toast recipe for a protein-packed, healthy breakfastTired of monotonous healthy breakfasts? Mumbai nutritionist Vanshika Khurana offers a flavourful solution: an eggless French toast packed w...
12 May, 2026, 03.03 PM IST
Pizza Hut introduces limited edition ‘Drinkable Cheese Curry Pizza’ with molten Gouda cheese: Check where it is available, cost and morePizza Hut Japan has launched a unique 'Nomeru Pizza Cheese Curry'. This limited-time offering features Japanese curry sauce blended with Go...
12 May, 2026, 10.37 AM IST
Bollywood pops up a centennial tribute to toastersA new Bollywood film highlights the extreme miser character's obsession with a wedding gift toaster. This sparks a look at the electric toa...
10 May, 2026, 09.09 AM IST
One cooking experiment. 200 plates sold daily: How Delhi’s street stall became famous for eggless vegetarian omelettesKB Chaat in Karol Bagh, New Delhi, offers a unique eggless omelette called moonglet. This vegetarian dish originated from leftover moong da...
04 May, 2026, 03.22 PM IST
How gentleman’s relish sold smelly fish with snobberyPoet Dom Moraes's lament for his unmoored life in India, contrasted with his friend's English homecoming, highlights Gentleman's Relish as ...
26 Apr, 2026, 08.36 AM IST
At 91, she started food business. 7 years later, she still makes tasty, home-cooked snacks. How one question helped the granny find her love for cooking againAt 98, Prabhavati Bhagwati from Ahmedabad has launched her own food business, 'Nani's Nashta,' proving age is no barrier to pursuing passio...
22 Apr, 2026, 03.08 PM IST
Just chocolate and chips. Foodies are loving this summer's easy-to-make ice cream that is sweet and saltyA new food trend is taking the internet by storm. People are combining chips and chocolate to make a unique ice cream roll. Food influencer...
07 Apr, 2026, 02.17 PM IST
What can you do with Rs 20,000 in Singapore for 1 day: Digital creator shares travel guideDigital creator Cassy Pereira explored Singapore for a day on a Rs 20,000 budget. His adventure included Universal Studios, Chinatown, Haji...
27 Mar, 2026, 05.57 PM IST
Le Salama MarrakechFor those seeking a remarkable meal in Marrakech, look no further than Le Salama. Situated conveniently close to the bustling Jemaa el-Fnaa...
26 Mar, 2026, 12.14 AM IST
US faces stagflation risk — what it might mean for stocks, bonds, and the dollarStagflation in the U.S. is now a growing concern, warns economist Savvas Savouri, who predicts a painful mix of rising prices and slowing g...
09 Aug, 2025, 12.33 AM IST
Nuvama initiates coverage on Bikaji Foods, sees upside potential of over 21%Domestic brokerage firm Nuvama initiated coverage on Bikaji Foods, with a target price of Rs 885, as the company has emerged as a heavyweig...
21 Jun, 2024, 03.17 PM IST
Love eating crunchy Bhujia? It has a royal history that you should knowFew people are aware that the humble bhujia did not actually have low beginnings. Instead, it is thought to have royal origins according to...
10 Apr, 2023, 11.23 AM IST
Mango mania: Bengaluru restaurants add fruity twist to pakodas & curries; customers can't get enoughWith innovative savouries, mangoes are occupying the pride of place.
02 May, 2019, 04.20 PM IST
Flavours of India: Here's a look at a plethora of dishes that make festivals funIndian sweets and savouries are the most delightful aspect of festivals.
19 Jul, 2018, 09.23 AM IST