From Garba to Moutya, Samosas to Chutney: PM Modi hails 'Creole Spirit' and maritime bond with India in historic Seychelles addressPrime Minister Narendra Modi made history as the first Indian PM to address Seychelles' parliament, emphasizing regional stability and the ...
Once, he washed dishes for a living. Today, he is a Padma Shri winner and entered world records for cooking 617 dishes in a day. Who is Chef Damu?From washing dishes to earning a Padma Shri, Chef Damodharan's journey is an inspiration. This culinary maestro, a PhD holder in culinary a...
INS Sudarshini arrives in US, to take part in 250th anniversary celebrationsIndia's Sail Training Ship, INS Sudarshini, has arrived in Baltimore, USA, as part of a significant transoceanic expedition. The vessel pre...
Mumbai's faith, food and identity: The battle over sacred traditionsThe evolution of Mumbai from seven islands into a bustling urban center illustrates the ongoing tension between age-old traditions and cont...
Generational wealth vs new money? ₹500 crore businessman in slippers, startup founder on investor funding in BMWA viral X post contrasts two meetings with wealthy individuals, sparking debate on old versus new money. One encounter featured a generatio...
GIFT Nifty tumbles over 150 points as global sell-off in AI stocks rattles sentimentGIFT Nifty signals a weak start for Indian markets after a sharp global sell-off led by declines in AI and semiconductor stocks across Asia...
Food of the day: This South Indian dessert is Rajinikanth’s favourite. Here’s a simple recipe to try at home and it requires just 3 ingredientsSouth India's beloved Paal Payasam, a creamy rice pudding, is a testament to tradition's enduring charm. This simple yet rich dessert, made...
Padma Shri awardee R Madhavan’s favourite high-protein South Indian breakfast dish: Detailed recipe, nutrition benefits and why he starts his day with itPadma Shri recipient R. Madhavan champions a traditional South Indian breakfast, highlighting its protein-rich pongal as a cornerstone of h...
It claims no preservatives, no artificial flavours: Mumbai’s oldest chocolatier is still wowing foodies with exquisite hand-crafted goodiesMumbai's beloved ChocAffaires, a nearly five-decade-old chocolate shop, is captivating audiences with its handcrafted delights. Founded by ...
Govt facilitates shipment of Banganapalle mangoes to Singapore, farmers earn twice of domestic priceIndia has successfully shipped premium Banganapalle mangoes to Singapore via sea freight, a first for commercial exports. This initiative b...
6 high-protein vegetarian meals for fitness goalsHigh-protein vegetarian meals help build muscle, support weight loss, and improve energy levels. These nutritious options are perfect for f...
Does hustle culture suit Indians? 7 things to know about building wealth in a rigged system
IIM grad reveals how Rs 500-crore guy shocked him: ‘He took me to a simple…’A San Francisco entrepreneur highlighted the stark difference between old and new money. He described a generational wealth individual as m...
Madhavan’s watch grabs eyeballs at Padma Shri ceremony. It comes with 18 karat-gold case. Check its jaw-dropping priceActor R Madhavan's recent Padma Shri award ceremony was a style highlight, with his choice of a rare Titan Nebula Jalsa Flying Tourbillon w...
Chef Kunal Kapur shares protein-rich palak tofu curry: A healthy spin on classic palak paneer, here’s how to make it at homeChef Kunal Kapoor has unveiled a protein-packed palak paneer, ingeniously replacing traditional paneer with tofu. This vibrant curry featur...
Not money savvy & only getting worse? 7 silent money mistakes draining middle-class India dry
Melbourne, Victoria: Every Bit DifferentPlanning a trip to Australia? Explore Melbourne’s famous coffee culture, iconic attractions, art scene, sporting events and scenic coastal ...