The non-alcoholic beverage (NAB) market is expanding in India, driven by brands like Sobriety Sips and Sober. These brands offer sophistica...

Tequila, once a party staple involving a lick of salt, a shot, and a lime wedge, is evolving. It's now sipped neat, on the rocks, with soda...

The canned Jack and Coke will be sold globally after a launch in Mexico late this year.

These are perfect for afternoon soirees and weekend parties.

These tea and coffee-based cocktails are easy to make.

The 2010s saw many ill advised drinking trends, ones the average bar denizen will be happy to see the back of. Still, several are poised to...

Whiskies and cognacs continue to crowd the top shelf.

Restobars are using recycled ingredients to produce zero-waste drinks.

The Barsys Automated Cocktail Maker is priced at $1,050.

Bar counters in Bengaluru are serving cocktails with unique serve-ware and accessories.

Spiced with star anise and cloves, this cocktail is just what you need on a warm summer day.

Top corporate and IT professionals want to go beyond serving the standard glass of wine or beer.

Monkey Thandai will be your go-to cocktail perfect for all times.

They are no longer sweet, syrupy drinks that mask the sharpness of alcohol and are often condescendingly stirred for women.

Liqueurs as an after-dinner beverage have got a euphoric response from Bengalureans.

Young consumers are now driving a significant chunk of malt whiskey sales, forcing distillers to position some of their brands as more vibr...

Jasmine, chamomile, oolong and green teas are steadily being stirred up with whisky , tequila, vodka and gin.