Searched for
EXCLUSIVE DISHES BY TOP CHEFS
Beyond coriander and mint: 7 flavour-packed herbs from around the world you should grow for cookingDiscover a world of culinary herbs beyond the usual suspects like basil and mint. Many are easy to grow in pots and can elevate everyday me...- At 5 she lost her parents, collected garbage for one meal and lived on the streets. Meet Delhi woman who is now a chef at a popular restaurant. Her journey is a reminder: ‘Have courage to move ahead in life’Lilyma Khan's life was marked by profound loss from a young age. She faced extreme hardship, including scavenging for food. An NGO provided...
- FIFA 2026 football World Cup streaming: How to watch it for free in India?Football fans in India can now watch the FIFA World Cup 2026 live on Zee's Unite8 Sports channels and stream on Zee5. Selected matches, inc...
- 15 g protein, 245 calories, 3 per serving: Bengaluru nutritionist shares creamy, spicy paneer recipe with a delicious South Indian twistA new paneer recipe offers a spicy South Indian twist. Kanthari Paneer, created by nutritionist Aathira Sethumadhavan, is a creamy and fier...
- Psychology says your best friend might be the worst person to live with and the reason has nothing to do with friendshipPsychology suggests that friendship and roommate compatibility overlap, but they are not the same thing. Someone can be an excellent friend...
- Samosa, pani puri in Tokyo: Patna's 'Jaggu Dhaba' brings Bihari desi flavours to Japan. Watch videoA taste of home is now available in Tokyo! 'Jaggu Dhaba', a restaurant founded by a man from Patna, is delighting patrons with authentic No...
- At Beihouse, Beirut's spirit of resilience is on the menuBeihouse restaurant in Beirut's Gemmayzeh district offers a cultural experience and exceptional food. It stands as a symbol of resilience a...
- 6 Maharashtrian non veg dishes to swoon overWith a taste of spices, regional flavours, ancient cooking methods, Maharashtrian food is indeed a culinary indulgence. Be it Saoji curries...
- Bored of regular eggs? Food influencer’s cheesy, spicy recipe is flavourful, comforting and ready in minutesFoodies seeking flavourful meals can try a new recipe for cheesy mozzarella eggs. Digital creator Rachana Kumar shared the dish on Instagra...
- What is swicy? 6 sweet-and-spicy dishes to trySwicy is an amalgamation of sweet and spicy, one of the most popular global food trends around right now. It may be a new word, but it’s an...
- In 1886, a wealthy hostess tired of broken crockery built a machine with water jets, and the dishwasher entered the modern kitchenA socialite named Josephine Cochrane invented the first dishwasher in 1886. She was frustrated by her fine dishes breaking during handwashi...
- Quote of the day by celebrity chef Anthony Bourdain: ‘If I'm an advocate for anything, it's to move. As far as you can…’ – a call for stepping out, curiosity and rich experiencesAnthony Bourdain inspired millions to explore the world with curiosity. His philosophy encouraged movement, whether across oceans or towns,...
- The Emerald Labyrinth: Louisiana’s “Year of Outdoors” theme offers curated nature trails and context-rich travelLouisiana is unveiling its quieter side with the Year of Outdoors campaign. Travelers can explore winding bayous and wetlands through guide...
- Delhi Malviya Nagar Hauz Rani fire update: B&B chef switched off main power during blaze, trapping guests, say policeA Delhi bed and breakfast fire, claiming 21 lives, has led to the arrest of its chef, Keshav Negi. Investigators suspect his actions, inclu...
- Techie quits high-paying 'boring' Meta job to sell noodles for a living. He has a message for everyone: 'If this does not work out...'A former Meta software engineer has left his high-paying job to become a Hokkien Mee hawker. He found software engineering boring and sough...
- Actor Madhavan shares a determined dog's struggle and eventual win with an inspiring message: Never give upActor R Madhavan shared a video of a stray dog's persistent efforts to cross a canal. The dog's repeated attempts to jump between pillars f...
- Do all Indian cricketers eat non-veg? Former team India chef reveals Virender Sehwag, Rohit Sharma’s surprising dietsA former Team India chef has revealed that not all Indian cricketers follow a non-vegetarian diet. Many players have diverse food preferenc...
- In 1853, a chef sliced potatoes paper-thin after a complaint which led to the creation of potato chipsThe intriguing legend of George Crum discovering potato chips at Moon Lake Lodge in Saratoga Springs, New York, enchants food lovers everyw...
- Breakfast of Michelin star championsBreakfast is an overlooked masterpiece in the culinary world, yet Michelin, a pivotal authority in gastronomy, hasn't fully recognized this...
- Fiery, spicy, meaty: Chef introduces Maharashtra’s famous Saoji cuisine in Japan. His restaurant serves rich mutton gravies, kaleji fry, chicken sukka and moreA Japanese chef, Takashi Takeshima, has introduced the spicy and meaty Saoji cuisine from Nagpur to his restaurant in Fukuoka, Japan. After...
Load More
