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CHUTNEY RECIPES
Chutney goes global: From Indian kitchens to Caribbean music and British supermarket shelvesChutney has travelled far beyond Indian kitchens, evolving into music in the Caribbean, finding a place on British supermarket shelves and ...- Raksha Bandhan 2026: 10 easy Rakhi snacks & sweets you can make in 30 minutesRaksha Bandhan Recipes 2026: Try these easy Rakhi recipes that can be made in 30 minutes, including quick sweets, snacks and festive dishes...
- Chef Kunal Kapur’s dal chutney recipe: A crispy, spicy twist to make everyday meals more interestingCelebrity chef Kunal Kapur offers a unique dal chutney recipe. This recipe uses roasted dal, spices, and chillies for a nutty flavour. The ...
- Not deep-fried but still crispy: Mumbai nutritionist shares healthy moong dal pakoda recipe for a guilt-free monsoon snack. It has 19 g protein, 11 g fibreMumbai nutritionist Vanshika Khurana shared a healthy moong dal pakoda recipe. This recipe uses air-frying instead of deep-frying for a gui...
- Monday breakfast made easy: Chef Kunal Kapur shares quick besan chilla recipe using a sandwich makerChef Kunal Kapur shared a quick recipe for besan chilla using a sandwich maker. This easy breakfast option is perfect for busy Monday morni...
- 470 calories, 30 g protein: Mumbai fitness coach shares cheesy soya kebabs recipe for a healthy, high-protein snackVanshika Khurana, a Mumbai fitness coach has shared an easy-to-make and protein-rich soya kebab recipe, packed with flavourful cheese. This...
- Sanjeev Kapoor shares protein-rich soya keema frankie recipe for kids’ school tiffin that’s quick and deliciousChef Sanjeev Kapoor takes to the internet to share a delightful soya keema frankie recipe. Packed with protein, this dish is an ideal choic...
- 5 tasty ways to turn moringa into delicious dishes you’ll actually want to eatMoringa is often praised for its nutritional value, but its slightly bitter, earthy flavour can make it tricky to add to everyday meals. Th...
- Biryanis, pulaos and the mandi mysteryPratibha Karan, in her book Biryani, briskly explains the difference between biryani and pulao. Biryanis layer rice with other ingredients ...
- Bengaluru chef who cooks for top techies, reveals trick to make meals protein-heavy without adding carbs: 'If it is paneer...'A chef from Bengaluru recently took to Instagram and revealed how she prepares simple, nutritious meals for engineers in Bengaluru. She exp...
- No potatoes but banana stem: Bengaluru street vendor’s sweet and spicy bhel chaat recipe is a guilt-free snackA Bengaluru street vendor's unique chaat recipe made from banana stem has captured social media attention. The vendor skillfully prepares t...
- 1,500 idlis a day, Rs 5 each: For 56 years, this 70-year-old Karnataka man has been cooking the iconic South Indian breakfast over traditional firewood stove. Just 2 hours from Bengaluru, his tiny shop runs on the joy of feeding peopleA 70-year-old man continues his father's legacy at Kote Mane Idli. He prepares 1500 idlis daily using a traditional firewood stove. His sec...
- One plant, three harvests: 7 edible plants every should grow in their home gardenGrowing multi-purpose plants offers multiple harvests from a single garden specimen. These versatile plants maximize productivity and signi...
- Amitabh Bachchan's heroine, a vegetarian, reveals diet which keeps her fit and gorgeous at 74: 'Eat small...'Zeenat Aman's beauty is timeless. At the age of 74, the diva appears as glamorous and evergreen as she did at her peak. In an Instagram pos...
- London chef prepares Jharkhand’s famous chhilka roti, shares easy recipe. Foodies ask him to cook dhuksa nextJharkhand's beloved chhilka roti is stepping into the limelight! Renowned Chef Jake Dryan from London recently unveiled a delightful recipe...
- 8 unique chutneys from across India you need to tryIndian cuisine is incomplete without chutneys, and each region has its own flavorful twist. From tangy to spicy, these chutneys elevate any...
- 8 delicious chutneys that are perfect for the winter seasonHere are some delicious chutneys that are perfect for the winter season.
- 8 classic South Indian chutneys to make at homeSouth Indian chutneys to make at home: Coconut chutney, tamarind chutney and more chutney recipe
- Brighten up your Dussehra with crispy banana fritters and sweet-tangy 'aloo bukhara' chutneyThe recipe is easy and quick to make.
- This Navratri, try out this easy and fresh recipe of Kheere Ke PakodeyThis recipe adds to the health quotient of your festivities.
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