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SOUTH INDIAN DOSA RECIPE
Jairam Ramesh slams Centre, calls Great Nicobar transshipment port "recipe for ecological havoc"Congress General Secretary Jairam Ramesh criticized the proposed transshipment port on Great Nicobar Island, warning of extensive ecologica...- Centuries ago, he came to Mumbai on a bullock cart. His stall-turned restaurant later became popular among Bollywood stars Rajesh Khanna, Nargis DuttMumbai's iconic Pancham Puriwala, a 178-year-old eatery, continues to delight generations with its signature pani-puri thalis. Tracing its ...
- ‘Lots of garlic’: Triptii Dimri’s homemade Aglio e Olio pasta recipe is a desi twist to the classic Italian dishActress Triptii Dimri shared her favorite Aglio e Olio pasta recipe. She appeared on the show Your Food Lab. Dimri detailed her method for ...
- Eggs in dosa? Mumbai influencer’s easy egg pesarettu recipe can turn boring breakfasts into a fancy restaurant mealTired of boring breakfasts. Food influencer Salonie Malkar offers a delicious solution. She presents egg pesarettu, a protein-rich twist on...
- 'I was addicted to...': Samantha Ruth Prabhu confesses to finally overcoming her addiction after myositis diagnosisSamantha Ruth Prabhu has opened up about how her battle with myositis transformed her outlook on life and career. The actor admitted that s...
- Chef Kunal Kapur shares a refreshing summer drink to beat the heat: How to make jamun sharbat at homeAs summer heat intensifies, Chef Kunal Kapur shares a refreshing jamun sharbat recipe. This simple yet delicious drink, made with fresh jam...
- Rs 200 daily loss to Rs 12 lakh monthly profit: Mumbai man left CA preparation to build food business inspired by his mother’s special dosa recipe. His story is a symbol of passion, persistence, and patienceGanesh Sathe left a stable CA path to pursue his passion for food, launching a benne dosa stall in Thane. Facing initial struggles against ...
- Indian, South Asian fashion celebrated at curated event at NYC's Madison AvenueIndian fashion's global ascent was celebrated in New York as designer Payal Singhal launched her collection at Pernia's Pop-Up Studio's new...
- 15 g protein, 245 calories, 3 per serving: Bengaluru nutritionist shares creamy, spicy paneer recipe with a delicious South Indian twistA new paneer recipe offers a spicy South Indian twist. Kanthari Paneer, created by nutritionist Aathira Sethumadhavan, is a creamy and fier...
- Craving something good? These 6 recipes need just 6 ingredientsSome of the best dishes are made with just a few ingredients, and there seems to be a general consensus that simpler is better. These are g...
- Samosa, pani puri in Tokyo: Patna's 'Jaggu Dhaba' brings Bihari desi flavours to Japan. Watch videoA taste of home is now available in Tokyo! 'Jaggu Dhaba', a restaurant founded by a man from Patna, is delighting patrons with authentic No...
- It's destination India for weddings this seasonIndian hotels are experiencing a significant rise in wedding bookings this year. This growth is driven by a preference for domestic celebra...
- No LPG? Try these 5 healthy no-cooking summer recipes ready in minutesWhen summer temperatures soar, the last thing many people want is to stand near a hot stove. The good news is that healthy and refreshing m...
- Leftover bread recipes: 5 ideas to make easily at homeGot a few slices of bread sitting in the kitchen that nobody wants to eat? Don't bin them just yet. Leftover bread can be turned into plent...
- Dosas at 8 am, 40 minutes traffic for 5 km: Bengaluru techie lists real-life city shocks for newcomersMoving to Bengaluru brings unexpected experiences. The city presents a blend of challenges and delights. Newcomers face unpredictable weath...
- Korean noodle recipe with home ingredients: 5 easy steps to restaurant-style dish in 15 minutesThis easy recipe delivers a balance of savoury, spicy and slightly sweet flavours, making it perfect for lunch, dinner or a late-night snac...
- Sadhguru reveals the superfood women should eat daily, says the ancient millet is the ‘most female-friendly cereal’Spiritual leader Sadhguru has highlighted ragi (finger millet) as a highly beneficial cereal for women, particularly in combating anemia an...
- Do all Indian cricketers eat non-veg? Former team India chef reveals Virender Sehwag, Rohit Sharma’s surprising dietsA former Team India chef has revealed that not all Indian cricketers follow a non-vegetarian diet. Many players have diverse food preferenc...
- Food of the day: Try this South Indian food, Kuzhi Paniyaram, a favourite of R Madhavan, with this simple recipeKuzhi Paniyaram offers a delightful South Indian breakfast. This dish, made from fermented batter, is crispy outside and soft inside. Actor...
- Mann Ki Baat Episode 134: From Aam Panna & Sol Kadhi to Neer Mor and Bela Panna; How to make the 9 healthy Indian drinks recommended by PM Modi for heatwave reliefMann Ki Baat Episode 134: During the latest episode of Mann Ki Baat, Prime Minister Narendra Modi highlighted India's diverse traditional s...
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