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FIFA World Cup 2026: In Tijuana, Iran's tiny diaspora agrees on little - except Team MelliIran's national soccer team, Team Melli, is training in Tijuana, Mexico for the World Cup. This unusual choice comes amid visa challenges w...- You won’t believe which food has restaurants cashing in with giant profit marginsRestaurants run on slim profit margins, normally between 3% and 5%. Reddit users and industry experts emphasize that small, easy preparatio...
- Why Europeans live longer than Americans while eating the same Pizza, Pasta & Pastries? Viral post decodesA viral post highlights the health disparities between Europe and America. Europeans enjoy longer lifespans despite consuming bread, wine, ...
- Salad Days raises Rs 30 crore in round led by V3 Ventures, CAAFThe healthy food brand will use the funds for omnichannel expansion, bolstering operational capabilities, investing in new stores and sales...
- After 6 years: Bengaluru-Gurgaon techie, who quit job to start a food business, shares painful lessons and personal sacrificesA Gurgaon techie transformed into a food entrepreneur in 2018, renting a small kitchen and facing initial losses. Rapid growth during the p...
- Karnataka Consumers Hit by Triple Blow: Pricey veggies, milk hike, elevated power billsKarnataka consumers are grappling with a price hike of essential items including tomatoes, chillies, milk, curd, and electricity. The tomat...
- Holiday and party time; QSR stocks can deliver over 56 % returns, say analystsWe take a look at Quick restaurant space ( QSR ) except the two stocks which would come on top of your mind. Jubilant Food Works and Westli...
- Rationing of fruit & veggies in UK: The politics and economics behind itRunning short of lettuce, tomatoes, peppers, cucumbers, broccoli, cauliflowers and raspberries, the supermarkets in the UK, such as Tesco, ...
- YogaBar co-founder has read over 1,000 books, says periodic digital detox is very importantAnindita Sampath Kumar shares how reading has helped her mental health.
- Mortality of Indian agritech startups will be less: Omnivore's Mark KahnLooking at the positive trends in the sector, Omnivore's Mark Kahn explains how agritech startups will see a serious growth
- Food for thought: Why IKEA started serving snacks at their outletsThe store recently set foot on Indian grounds, with their first store in Hyderabad.
- Farm-to-glass is the new cool on menus of Bengaluru’s barsBar menus in Bengaluru too are keeping up with this increasing health consciousness by introducing organic cocktails aka size-zero cocktail...
- Subway, Yum restaurants under watch for failing to pass on GST rate cut benefitsThe agency has questioned their practice of passing tax cuts on select products and not across the board, according to an official aware of...
- Why financial entities become customer unfriendly as they grow in sizeAs financial entities grow in size, customers should watch out for those rotting products that may be hard to detect but have the power to ...
- Small restaurants, owned by chefs, emerge as go-to places for individualistic, gourmet platesMicro restaurants have been an elite dining trend in global capitals for some years now. They are the fallout of the hipster culture where ...
- A look at five offbeat food ventures which are experimenting with new ideasOne good thing about living in India now — when interest in food as entertainment is at an all time high — is the potential to innovate and...
- Rajesh Sawhney's food tech startup InnerChef buys EatonGo, Flavour LabInnerChef has European, Mediterranean and Indian cuisines on its menu and specializes in salads with low-calorie dressing, Panini and salad...
- Menu planners become an integral part of Bengaluru's restaurant sceneMenu planning is principally about making "blueprints not just for profitability but also for USP ," says recipe developer Ambica Selvam.
- Restaurant hacks you need to be aware of!Restaurants often trick customers into spending more by enticing them with farcical discounts. Here are nine things you need to be aware of.
- Unilever disappoints analysts, nets E986mUnilever, the world’s third-largest food company, posted second-quarter profit that missed analysts’ estimates as sales growth slowed and t...
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