March 2026 promises a vibrant Hindu calendar. The month begins with Holi, the festival of colours, followed by Rang Panchami. Devotees will...

Makar Sankranti 2025 will begin on January 14. This festival marks the Sun's entry into Capricorn and the start of its northward journey. I...

Hariyali Teej, an Indian festival to honour goddess Parvati, is celebrated with sweet and savoury dishes such as Meethi Bhaat and Ghevar. T...

Rang panchami 2023 is a popular festival, especially in the Indian state of Madhya Pradesh. Here's everything you need to know about Rang P...

According to Hindu traditions, Goddess Parvati kept fast to get Lord Shiva as her husband. Hartalika comprises two words - 'harát' - abduct...

The month of February is just perfect to make a visit to Rajasthan, Madhya Pradesh or the USA.

Celebration of Makar Sankranti with khichdi is a symbolic celebration of life & regeneration.

One of the much-awaited Diwali parties was held in London at the Carlton House Terrace.

Novel cuisines keep diners excited.

Though purists have been ranting against faux meat dishes, in India, these dishes are well entrenched in our traditional kitchens.

Saravle is made by Kokani Muslims. One can find savoury and sweet versions of this pasta dish. While the former is made with meat, the swee...

The richness in the culture of Rajasthan is depicted through its cuisine too.

Lajpat Nagar resident Jahnvi, a class 12 student said, Holi is about celebrating without being judgemental.

ET-Travel offers you events in Luxury, Entertainment, Food, Sports, Music and Nightlife to experience around the world.

Chefs are cooking up newer versions using alternatives such as brown rice, tofu, olive oil and quinoa, besides fruits and vegetables.

It’s festival time and this means celebrations, parties and a whole lot of good food. What better time to delve into India’s varied cuisine...

Indian tourism can easily rest its laurels on the foodie treats it clubs with destinations. Indulge...