Curd (dahi) and Greek yoghurt are both fermented dairy foods with proven health benefits, but they are not the same. Dahi is made through n...

A video post by Gastroenterology Specialist Dr Anshuman Kaushal has challenged India’s growing fascination with probiotic pills. He warns t...

A gastroenterologist shared his successful 36kg weight loss journey, attributing a major role to a simple breakfast change. This breakfast,...

Alia Bhatt’s favourite homemade dish is more than just comfort food—it’s clinically beneficial for gut health. According to Dr. Shubham Vat...

A nutritionist clarifies Greek yoghurt and hung curd are distinct. Dr Neha Chawla explained their differences in bacteria and protein conte...

Buttermilk is more than a cooling summer drink. Gastroenterologist Dr. Palaniappan Manickam, popularly known as Dr. Pal, explains that it a...

An e-rickshaw driver's life took an unexpected turn when a viral video showcased his remarkable transformation from an ordinary worker to a...

Fermented foods like idli, curd, and kanji aren’t just staples of Indian kitchens—they’re emerging as powerful allies in the fight against ...

Understanding gut health involves more than following diet trends. Poor gut health, linked to stress, poor diet, and lifestyle choices, req...

Our mental health is influenced by our gut microbiome, and probiotics in foods like curd rice can help reduce anxiety. Nutrition expert Ruj...

Homemade yogurt is a healthy and cost-effective alternative to store-bought options, offering the flexibility to customize flavors and ensu...

Probiotics are ‘friendly’ bacteria/germs that reside in our gut or intestines. Consuming probiotic-rich food items can do wonders for your ...

Probiotics gain demand in the new millennium but there is still a lot of grey area around the science of ingesting good bacteria.

Mother Dairy has extended edible oil brand Dhara into health segment b y launching Dhara Health refined sunflower oil, which has up to 21.8...

ICMR sets up a committee to formulate norms for probiotic products, which may be ready in about three-four months.

Summer contributes 60-65% of total volumes; the season will continue to be crucial as long as beverage consumption is impulse driven. In pi...

Mother Dairy, a wholly-ownded subsidiary of National Dairy Development Board, is going for an ad blitzkrieg to promote its probiotic produc...