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HOT SAUCE BUSINESS
Meet Brock Giles, who started a hot-sauce side hustle while working in finance in the early 2020s; years later, his business was generating over $100,000 a monthBrock Giles is the founder of High Mesa Chile Co. It is a Salt Lake City-based business that makes small batches of hot sauces and spicy co...- The ET Startup Awards 2026 specialHappy Monday! The Economic Times Startup Awards (ETSA) 2026 ceremony brought together the country’s top founders, investors, and policymake...
- Gen Z friends turned their shared pickle obsession on TikTok into a food startup now valued at Rs 81 croreLeah Marcus and Yasaman Bakhtiar began exchanging pickle videos on TikTok in 2023 before leaving their jobs to create Good Girl Snacks. The...
- ET Startup Awards 2026 | Startup of the Year: Street-smart Groww outruns regulatory odds to claim top prizeWith the win, Groww joins the likes of Urban Company, Lenskart, OfBusiness, Razorpay, Zomato, Zerodha, Delhivery, Swiggy, Oyo, Freshworks a...
- Maharashtra FDA suspends licences of Radio Club, Khar Gymkhana, 11 others for violation of hygiene normThe Maharashtra Food and Drug Administration (FDA) has suspended the food business licences of Bombay Presidency Radio Club, a McDonald’s o...
- No MSG, no meat, handmade tofu: Bengaluru Chinese restaurant, run by Chinese family, serving only vegetarian dishes goes viralLove Chinese cuisine but prefer vegetarian? In a viral Instagram video, a user shared one Bengaluru Chinese eatery that serves only vegetar...
- 500 calories, 32g protein: Mumbai fitness coach shares easy oats recipe with chocolate and bananasMumbai nutritionist Vanshika Khurana shared a protein-packed banana and chocolate oats recipe on Instagram. This quick and nutritious break...
- Unilever in takeover talks with McCormick for food businessUnilever is in discussions with McCormick & Company regarding the potential sale of its food division. This business includes well-known br...
- Unilever explores food business tie-up with McCormick: ReportUnilever is reportedly in discussions to merge its food division with spice maker McCormick. This potential all-stock deal could unite popu...
- Food of the Day: What is a Sloppy Joe and why is March 18 National Sloppy Joe Day?National Sloppy Joe Day, observed on March 18, celebrates the iconic Sloppy Joe, a messy yet flavorful dish loved for generations. The day ...
- Will you be affected by the Kraft Heinz breakup? What consumers need to knowKraft Heinz will split into two companies and the transaction is expected to close in the second half of 2026. Kraft Heinz will divide into...
- National Employee Appreciation Day, Tartar Sauce Day and many more occasions to be celebrated today; Check listNational Employee Appreciation day is observed on the first Friday of March every year. The day is dedicated to recognising the contributio...
- Secret sauce: Why FMCG giants want to slurp up Ching's SecretIn a little over a decade, the revenue of Capital Foods has grown nearly 10 times. Capital Foods is expected to close FY23 with a Rs 900 cr...
- Instant noodle brand Wai Wai to make sauces; invests Rs 125 crore in capacity expansion in IndiaThe company's chairman told ET that the business has been testing out a multiple product strategy to diversify beyond its instant noodle ra...
- Spreading Cheer: Restaurants market signature tastes as sauces & dips to smell early successAs the pandemic and lockdowns all but decimated eating out, restaurants are bottling their signature tastes in a bid to shore up bottom lin...
- The rich pet list: Pawsibilities of furrtune managementPets becoming richer has spawned a whole new genre of wealth planning.
- Sriracha: Track the incredible journey of a red hot sauceThe success story of Vietnamese refugee David Tran, the owner of Huy Fong Foods, is one that the business world will remember for years to ...
- Top five spicy dishes to set fire to your palateWith the prices of chilli still on the rise, we bring you some of the spiciest dishes in the city that we dare you to sink your teeth into.
- Tiffinbites to give India a taste of British curryBritish aficionados of Indian food can be a touchy lot. They point out that chicken tikka masala - the UK’s national dish, according to the...
- EU googly hits Indian farm sector exportsIndian agricultural exports to the EU suffer because of the 25-nation bloc’s stringent insistence on highest standards of quality.
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