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BAY LEAVES COOKING
From Rs 5 to Rs 25: Mumbai’s 30-year-old stall draws long queues for oversized vada pavs. How a humble milk bar transformed into an iconic city hotspotAram Vada Pav, a Mumbai institution, has become a culinary landmark, drawing crowds with its generously sized, perfectly fried potato fritt...- Walk in the sun, outdoor coffee, self-care: 8 simple ways to practice slow living every day to avoid burnout and work stressBusy lives leave little time for self-care. A slow living approach can combat stress and burnout. Simple practices like enjoying morning su...
- Is poha healthy? Top nutritionist ranks 10 best and worst breakfast foods for overall well-beingNutritionist Lovneet Batra ranked 10 popular breakfast foods, highlighting that many common choices are not as healthy as perceived. Instan...
- Fishermen are being pushed to the brink by fuel costs in Southeast AsiaRising energy, freight, and supply chain expenses are escalating seafood prices globally. Governments offer aid, but it's stretched thin, i...
- Should you eat fruits for breakfast? Gastro doctor, Dr Pal shares 3 breakfast options that can also help you to control diabetesStart your day right with smart breakfast choices. Dr Pal suggests combining protein, fiber, and fruit to stay full and manage blood sugar....
- Bay leaves in cooking: Experts weigh in on health benefits, safety tips and risksBay leaves are a common kitchen staple, but their benefits and risks often spark debate. While some chefs swear by their flavour-enhancing ...
- This Indian biryani dish ranks among world's top 100 dishes - Here’s a quick and easy recipe to tryHyderabadi biryani has earned a spot at rank 31 on Taste Atlas' list of the "100 Best Dishes in the World," showcasing its global appeal. K...
- Apple CEO Tim Cook’s other job: Helping Nike turn things aroundTim Cook, Apple’s CEO and Nike board member, has played a crucial advisory role in Nike’s leadership transitions and strategic decisions. H...
- I-Day menu: Some easy recipes that bring a taste of India’s regional flavourHere are some easy to make recipes by professionals to bring the regional flavours of India straight to your kitchen.
- This Christmas, tantalise your taste buds with dark chocolate, roasted turkey and pumpkin soupFollow these 3 easy recipes and cook up a storm in the kitchen, this holiday season.
- 'Nemo' fish may not adapt to changing climate: Study
- Planning a low-key Halloween party? Last-minute recipes for filling meal, delicious cocktailThese easy recipes are here for your rescue.
- A delectable 'Laal Maas' recipe for your Dussehra celebrationsThe fiery red-meat curry is best had with 'bajra rotis'.
- Make the most of Eid celebrations with the lip-smacking flavours of Tandoori Anda BiryaniMutton, chicken or egg - whatever your choice, we've got them all.
- Chicken Neiiong, Nga taoba thongba: Whip up a delectable Northeastern meal at homeRecipes that promise you a meal to remember.
- A Lankan-themed Diwali party menu to woo your guestsChef Nalaka Hewapathirange from the Weligama Bay Marriott Resort & Spa shares some Sri Lankan recipes.
- Poila Boishak: The ultimate guide to prepare a complete Bengali meal this new yearIt's time for a complete, scrumptious Bengali New Year meal.
- Two spooky recipes to add some drama to your Halloween bashCreep out your party guests with these Chopped Witch Fingers.
- This poached egg recipe will make you want to cook!Poached egg, Goan churris, kurma gravy - this is going to be your new favourite dish.
- Don your peppy bikini and learn surfing in Hawaii & BarbadosSurf lessons and rentals are easily available and you can opt for accommodation close-by.
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