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PUNJABI CUISINE
'If made from the heart, people will feel it': This Punjabi dhaba in Kochi won Kerala’s Best Restaurant Award. How 2 brothers fulfilled their mother's dream through faith, cultural diversity, and loveBrothers Mohinder and Manjit Singh Sethi fulfilled their mother's dream by opening Sethi Da Dhaba in Kochi, specializing in authentic Punja...
Vegorama Punjabi IPO: Check GMP, subscription, price band and other detailsVegorama Punjabi Angithi's SME IPO opens Wednesday, with a 20% grey market premium signaling strong investor interest and expected listing ...
IPO calendar: A cloud kitchen brand among 4 companies to launch public offers this week; check detailsFour SME IPOs are set to open this week across food, construction and textile sectors, aiming to raise over Rs 138 cr. While mainboard acti...
Why Harsh Goenka thinks Odia cuisine is India’s most underrated food. Viral praise for Odisha's traditional dishes is making internet crave dahi bara & chakuli pithaHarsh Goenka recently praised Odisha’s traditional food after enjoying a homemade Odia meal, saying the cuisine “deserves a much bigger pla...
The Bengali factor: Jhalmuri, Durga Puja and other strategies in West Bengal's battle for powerWest Bengal Election 2026: Polls in the state are a battle of narratives. Parties are using food and cultural symbols to connect with voter...
6 authentic Punjabi dishes for dinnerPunjabi cuisine is known for its rich flavors, hearty ingredients, and comforting meals. Packed with bold spices, butter, and love, these d...
Telugu star Vijay Deverakonda gets a crash course in Punjabi cuisine; Watch the fun-filled viral videoSouth Indian star Vijay Deverakonda experienced a delicious Punjabi spread at singer Jasleen Royal's Mumbai residence. The lunch featured d...
Anand Mahindra crowns Punjab as ‘paradise for vegetarians’: 8 Punjabi vegetarian dishes you must tryAnand Mahindra, a prominent business tycoon, recently drew attention to the frequently underestimated vegetarian food of Punjab. In a tweet...
Truly Punjabi: Cuisine relies more on freshness, quality of ingredients than masalas & complicated recipesKulchas are to Amritsar what croissants are to Paris. Every hole-in-the-wall eatery has its own version.
Gurupurab celebrations go global: Sikh devotees flock to Delhi's Bangla Sahib, langars and kirtans in BirminghamHere's how the world is celebrating the 550th birthday of the first Sikh Guru.
From spicy vegetable curries to creamy butter chicken: How Delhi restaurants revisit traditional Punjabi foodTraditionally, Punjabi food does not include cream or even nuts.
Vegetarian cuisines of India: The food of the Sheherwali Jains from MurshidabadAs the hyperlocal cuisine of the Sheherwali Jains of Murshidabad goes gourmet, it is a turning point for India’s vegetarian dishes.
From masala tea to butter chicken: India's favourite delicacies on a platterToday, butter chicken with garlic naan is a hot favourite.
Food for thought: Chef Sweety Singh's 'Dahi Wali Kukkar' recipe will whet your appetiteFor more such Indian dishes, you can head to the five-day food festival at the Trident hotel in Gurgaon.
Chef and TV host, Ranveer Brar, is currently drawing inspiration from Nordic cuisineHe says, they are doing so much in terms of different methods of cooking or ice curing.
Well-heeled migrants add regional flavour to Bengaluru's restaurant businessRegional cuisine is thriving in Bengaluru mostly because of social media, with foodies encouraging friends to try treats beyond Punjabi, Mu...
Vicky Ratnani gets the 'Chef of the Year' awardVicky Ratnani said, "I feel very touched and proud to receive this award. It is a drive and motivation for me to work harder and strive for...
Republican Party of India urges hotels to include Maharashtrian cuisine on menuRPI(A) Vice President Vivek Pandit has written to the Hotels Association to facilitate compulsory inclusion of authentic Maharashtrian cuis...
Weekend special: Feast on Punjabi cuisine with your familyCelebrate this weekend with Made In Punjab's special lunch buffet. There will be over 20 delicacies including corn & fenugreek tikki, kasun...
- J S Hospitality to open seven new Pind Balluchi outlets
J S Hospitality today said that it will expand its restaurant chain 'Pind Balluchi' by opening up to seven new outlets this fiscal.