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NORTHEAST INDIAN CUISINE
Guwahati gets its first 24x7 food court, The Terminal, opening November 1The Terminal, Guwahati's first 24x7 food court, will officially open on 1 November 2026. It will consist of 42 food and retail outlets prov...- Mizoram to get its first 4-star hotel as government signs landmark deal with Hotel Polo TowersA concession agreement was signed for developing Chaltlang Tourist Lodge into a premium hotel. Hotel Polo Towers Ltd. will design, build, f...
- How roofs can shelter and support cookingGoa's monsoon season highlights the vital role of roofs, from sheltering homes and drying food like onion braids to providing space for com...
- When gunfire silenced holidays: The long road back for Kashmir tourism after PahalgamA brutal attack in Pahalgam, Kashmir, significantly impacted tourism, causing fear among travelers. Despite initial hesitation, tourist num...
- Guwahati gets India's first 'nature-themed' airportThe Rs 5,000-crore project, including Rs 1,000 crore earmarked specifically for maintenance, repair and overhaul (MRO) facilities, aims to ...
- Tata Group investing big in hotels in northeastern states with rising tourist footfallNortheast India is becoming a tourism hotspot, attracting hotel investments. IHCL plans to invest ₹2,500 crore, aiming for 30 hotels by 203...
- Cars drive into kimchi stations: How the expansion of Korean and Japanese companies has altered India’s foodscapeInitially driven by the needs of Japanese and Korean expats in India's industrial hubs, a unique culinary landscape has emerged. Companies ...
- Assam CM Himanta Biswa Sarma urges foreign nations to revise travel advisories, distinguishes Assam from ManipurAssam Chief Minister Himanta Biswa Sarma requested updates to travel advisories. He stated Assam's militancy is low. Sarma highlighted Assa...
- Dhamaka: NYC’s culinary gateway to India’s hidden regional delicaciesDhamaka, located in NYC’s Essex Market, offers a unique dive into India's diverse culinary landscape, specializing in less commonly found r...
- Indo-Thai bilateral trade touched $15 billion in FY'22Singh expressed happiness over the fact that businesses from both sides can enter into long-term partnerships for more diverse and resilien...
- Northeast to emerge as favourite tourist destination post-COVID: Jitendra SinghAddressing the 8th edition of the 'North East Festival' as the chief guest, Singh said the Northeast will take a lead for India to emerge a...
- Boiled dishes are easy to reheat, leftovers taste great & other reasons why Indian cooking is ideal for lockdown daysThere are several reasons why Indian food is considered forgiving to cook.
- Is Indian food a collation of regional styles of cooking or is there a thread of commonality?If we seek to define Indian as a civilisational entity, how far do you go back in history to seek 'authenticity of cuisine'.
- Love affair with the curry: London opening up to India's diverse cuisinesIndian food may be getting the respect it deserves in London as eateries are lately focusing on a nuanced approach to the cuisines.
- Beyond the momo! Forget stereotypes, northeastern cuisine is a smorgasbord of unique ingredients, flavours and recipesMomos may be devoured by residents from the seven sisters (and one brother), but it’s not quite a northeastern staple.
- In Tamil Nadu we are zero, but we were zero in Manipur earlier: Himanta Biswa Sarma"Meghalaya and Mizoram are the last Congress bastions in the Northeast. The election will first be held in Meghalaya. Our immediate aim is ...
- Indigenous crafts to find place at 'Make in India' eventEverything from art, fashion, music and Indian cuisine would be an intrinsic part of the event.The whole of Mumbai would be decked up with ...
- Well-heeled migrants add regional flavour to Bengaluru's restaurant businessRegional cuisine is thriving in Bengaluru mostly because of social media, with foodies encouraging friends to try treats beyond Punjabi, Mu...
- Another reason to visit North-East: Hornbill FestivalHotel rooms are sold out months in advance as people from India and abroad visit the Naga heritage village on the outskirts of Kohima.
- Eating the write stuff between the pagesTravellers' tales are important for countries. They help fix a country’s image, putting down the stereotypes and simplifications that are t...
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