Want to end 2025 on a healthy note? Kareena Kapoor's dietitian shares 3 small habits to transform your fitnessCelebrity dietitian Rujuta Diwekar offers a simple December plan for a healthier 2025, focusing on incorporating bajra into weekly meals fo...
How the humble 'achar and parathe' paved the way for 'Pijja' mania in the USIn 2001, Tarla Dalal published a cookbook about adapting foreign recipes for Indian tastes, highlighting the ease of making meals with flat...
Summer treat recipe: How to make delicious mango achar?How to make mango pickle or aam achar in summer? Recipe for making ,ango achar like mom and grandma.
Bid gut problems goodbye the delicious way! 5 Indian probiotic food items that are yummy & great for your digestionProbiotics are ‘friendly’ bacteria/germs that reside in our gut or intestines. Consuming probiotic-rich food items can do wonders for your ...
Shark Tank India Season 1 | Over 40% of investment deals were closed: PrivateCircle reportOver a year after Shark Tank India Season 1 aired on television, seven of the so-called sharks (investors) completed only 27 of the 65 soft...
Manoj Bajpayee’s mother Geeta Devi passes away at 80She had been sick for more than two weeks according to reports.
Manoj Bajpayee to play the role of lawyer in new courtroom drama titled 'Bandaa'The movie marks the feature directorial debut of Apoorv Singh Karki.
'Our baby ... coming soon!' Alia Bhatt and Ranbir Kapoor to welcome their first child together, couple announce pregnancyThe couple tied the knot on April 14 in a private ceremony.
Shopmatic waives off hosting fee for SMEs to embrace e-commerceShopmatic plans to onboard five million customers over the next couple of years, and will be launching a slew of initiatives for this.
From spicy curries to tongue-tickling desserts: India is a country of diverse flavoursSouth India has its rasam, chutneys and dosas, and spicy Chettinad curries.
Bengaluru is in a state of ferment: Korean kimchi, Sauerkraut are replacing the age-old Indian picklePickling, culturing and fermenting food are becoming a movement in Bengaluru.
IG International to import Alphonso mangoes from South AfricaSince the season of Alphonso mangoes lasts for only three weeks in South Africa, a limited quantity of this variety will be air shipped to ...
The newest trend taking over the world of food is celebrating a day dedicated to your favourite dishHow about celebrating a day dedicated to your favourite food.
How Rahul Gandhi is forging a personal connection with GujaratThe way to a man's heart is through his stomach and Rahul took a lot of advantage of the Gujarati fondness for food.
Mango pickle: A childhood memory with its many avatarsThe very mention of aam ka achaar triggers a physical response — lips puckering at the recall of brine and teeth teetering on tanginess — b...
Prime Minister Narendra Modi's charkha photograph was shot at a Ludhiana eventNarendra Modi, spinning a charkha which was used by Khadi and Village Industries Commission (KVIC) on its 2017 calender.
Explore the sumptuous fare and unique tastes offered by the sourthern statesSouth India has its unique rasams, chutneys and dosas, and spicy Chettinad curries (a speciality in restaurants in the Gulf).