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SAFFRON RISOTTO
Two Milan insiders share itineraries for a perfect day in townMilan, a fashion hub, also serves as a gateway to the Alps. Locals Giorgio Rocca and Brigitte Niedermair reveal their ideal city experience...- From palazzos to penthouses: Inside Milan’s most luxurious hotels ahead of the Winter OlympicsAs Milan prepares to host several Winter Olympics events in February, the city is emerging as a prime base for travelers, especially with m...
- India Inc celebrates innovation and flavour at ET Awards: A feast of culinary excellence and corporate triumphIndia Inc celebrated innovation and disruption at the ET Awards for Corporate Excellence, featuring a menu curated by Chef Rahul Akerkar. G...
- Le Calandre Rubano, ItalyLe Calandre in Rubano stands out with its top-tier culinary excellence. Run by chef Massimiliano 'Max' Alajmo, this small restaurant offers...
- The 11 best new private dining rooms in London for the holidaysLondon is experiencing a high demand for Christmas party spaces, with bookings up by 54%. Venues are seeing a rise in corporate and group b...
- How to feed 15,000 Olympians in Paris? Start with baguettesThe Paris Olympic Village welcomes 15,000 athletes with the aroma of freshly baked baguettes from a boulangerie producing 2,000 items daily...
- Do you know? Gold is edible! Here are 5 dishes that are made with gold!Edible gold, composed of 24-karat gold, is guaranteed to be completely pure. The process begins by heating pure gold to over 1,094 degrees ...
- How US laid out 'vegetarian' diplomacy on a plateThe state luncheon had the humble Kichadi made of millet, lentils and spiced Okra noodle, while the state dinner included marinated millet ...
- PM Modi’s US State Dinner: Sundar Pichai, Anand Mahindra, Indra Nooyi, Nikhil Kamath among guests; US President Joe Biden cracks joke about alcohol-free menuProminent executives from the world of entertainment such as filmmaker M. Night Shyamalan, Netflix Inc. Chief Content Officer Bela Bajaria,...
- US state dinner during PM Modi's visit: All veg and millets to bootFirst Lady Jill Biden has gone all veg in honor of the chief guest and invited a special chef to design a meatless feast with many nods to ...
- Hungry for debate? Have some KhichdiThe government may have stirred up more than an 800 kg pot at the World Food India expo on the India Gate lawns in Delhi by mooting khichdi...
- 200 types of bread, 450 types of cheese, hay soup and more! Here's what to eat when in SwitzerlandWander into one of the farmer’s markets to sample some Swiss cheese fresh from the mountains.
- Father's Day recipe: Plan a date with dad!Whip up a delicious meal with (or for) your old man.
- Simply south: Paati's Magic Rasam and Paan Kutty Shooters now going the 'fusion-way'Their Royal Bengal Mojito infuses standard gold rum, mint and tonic water with Gondhoraj lemon and nolen gur.
- Saffron - The costliest spice on earth is always in hot demandKashmir is India's only saffron producing state & due to floods, it is facing a possible 75% shortfall. It takes 1 lakh flowers to produce ...
- Five-star hotels upping glam & innovation quotient to cater to super-rich vegetarian patronsTaj's Executive Grand Chef Hemant Oberoi smilingly remarked at the 5th anniversary of Wasabi in Delhi that 7 out of 10 richest Indians are ...
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