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At 5 she lost her parents, collected garbage for one meal and lived on the streets. Meet Delhi woman who is now a chef at a popular restaurant. Her journey is a reminder: ‘Have courage to move ahead in life’Lilyma Khan's life was marked by profound loss from a young age. She faced extreme hardship, including scavenging for food. An NGO provided...- Actually genius: The real reason your wooden spoon has a holeThat peculiar spoon with a hole in the middle isn't broken; it's a culinary workhorse. Originally designed for making creamy risotto by rel...
- A mushy, romantic getaway: L98-59dIn an exciting breakthrough, astronomers have unveiled planet L98-59d, an incredible 1.6 Earth sizes larger and a whopping 35 light-years d...
- 10 Easy fall dinners for busy weeknightsAutumn can be hectic and when the holiday season pops out, it’s not always that simple to spot the energy to cook. So here is a list of 10 ...
- Le Calandre Rubano, ItalyLe Calandre in Rubano stands out with its top-tier culinary excellence. Run by chef Massimiliano 'Max' Alajmo, this small restaurant offers...
- Spread some Yuletide cheer: Try filling quinoa salad & mushroom risotto recipes this seasonThese scrumptious dishes will keep you full and happy during Christmas.
- Bengaluru’s select guests hosted by a chef who served Nelson MandelaThe chef’s table was curated to celebrate The Ritz-Carlton Bengaluru’s fifth year of its existence in India. The newly appointed executive ...
- Halloween recipes to add a spooky twist to your dining tableThe Halloween Meat Loaf With Chorizo And Goat Cheese Risotto will leave your guests in awe.
- Bisibelebath Risotto: Chefs blend the local dish with world cuisineA slice of quintessential Bengaluru is generating excitement among diners
- The ultimate cook-off between David Beckham and Gordon RamsayThe gloves are off and the knives - and forks - are out, as Beckham and Ramsay prepare to battle it out in the kitchen.
- Hosting your colleagues for dinner? Charm the guests with this wood-fired seared salmon recipeYou don't need to be a masterchef to pull this one off.
- Father's Day recipe: Plan a date with dad!Whip up a delicious meal with (or for) your old man.
- From charcoal appam to carbon sushi, black is the new colour of foodBlack cuisine is eliciting shock and awe from diners and has become fodder for social media.
- Top five places in Mumbai to have porcini mushroomsUK's David Cameron treated Narendra Modi to Porcini Mushroom Pulao on his visit. We list five places in Mumbai where you can enjoy this dis...
- Three exciting ways to enjoy mushroomsMushrooms complement a variety of dishes. These three mushroom-based recipes bring delight to the dinner table.
- What to order on a dateOrdering some food items can actually ruin your romantic experience. Here is a list of foods perfect for that date and will keep your breat...
- Restaurant Review: Villa Vandre is a big punch in small bitesVilla Vandre is a cafe that's born out of love for food and seeing other people enjoy it. And that's exactly what you'll do there too.
- Food Review: iChef simplifies cooking complicated dishesCheck out ichef.in, a website that allows you to order ingredients according to the dish you pick from their menu.
- Why chef Gaggan Anand has a craving for Bengali cuisineHere is what Chef Gaggan Anand says about his food peeves from Khichdi to Burger to Dal Makhani.
- Squid ink risotto and pastaIndians should be brave enough to try squid ink risotto and pasta!
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