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NO OIL PICKLE RECIPES
Forget instant noodles! Living in hostel or PG? Nutritionist shares easy 5-minute healthy meal ideas for better health, glowing skin & stronger hairHostel food ideas: Living away from home can be challenging, but eating nutritious meals doesn't have to be. Dietitian Trupty, from nutriti...- AI study finds hidden mathematical laws shaping cuisines across culturesA new study reveals that recipes follow mathematical laws, much like human language. Researchers at IIIT-Delhi used AI to analyse over 118,...
- Kiwi mate, you butter chicken apologiseShane Jones, New Zealand’s oceans and fisheries minister, has sparked controversy after saying a proposed FTA with India could bring migran...
- ‘Spicy, comforting and totally addictive’: Food influencer shares easy recipe of aloo paratha with a peri peri twistFood vlogger Viraj Naik gives the classic aloo paratha a spicy twist with peri peri masala. In a viral video, he shows how simple ingredien...
- Food of the Day: Doner Kebab — a flavor-packed classic you need to try todayThe viral doner kebab recipe has taken over social media by transforming a traditional Turkish street food into a simple home-cooked dish. ...
- No oil, great taste: 5 best pickle recipes to try this winter for a vitamin C boost and better gut healthEmbrace winter with flavourful, no-oil pickles packed with probiotics for a healthy gut and strong immunity. Discover easy recipes featurin...
- Dietitians list 15 Mediterranean lunches that keep blood sugar in check — delicious and easyDietitians share easy Mediterranean diet lunches that help control blood sugar. Recipes use beans, chickpeas, fish, whole grains, and veggi...
- Google food trends report: Mango pickle has India on a chokehold! Desi snack is most searched food item this yearAccording to the report, five states - Goa, Kerala, Karnataka, Assam, and Telangana were the ones searching for the spicy pickle fervently.
- The great Indian cucumber: A snack for Americans, yet to find stronghold in domestic marketIndia earned $223 million in 2020-21 from exports of 223,000 tonnes of cucumbers.
- How to make dinner without cooking anythingFor a meal as satisfying as one that you’ve spent all day cooking, focus on smart shopping and artful assembly.
- Picking up profits: Making the best use of windfallsAcross the world the agricultural roots of our societies are shown in how myths and folktales feature disputes over wandering cattle or que...
- Add a scrumptious twist to your Eid menu with this Chicken Almond Phulka Taco recipeThis mouth-watering dish is sure to win hearts at your Eid dinner.
- Flour power: Long-lasting, filling theplas or thalipith is perfect, stop-gap mealThalipith and thepla may not seem quite the same, but they are made similarly.
- An ode to the timeless asafoetidaA resin-like extract from a plant of the celery family native to Iran and Afghanistan, hing or asafoetida is an ancient spice.
- The mystery of intriguing Indian spicesCreating regional and seasonal Indian flavours needs a deep understanding of how spices are combined to balance tastes.
- Not a big fan of traditional Christmas cooking? Celebrate with these off-beat recipes insteadYou don't need to be a pro in the kitchen to try these easy recipes.
- Healthy eats: A super-easy recipe of pan seared Chilean Sea Bass with quinoa pilaf and light lemon jus for dinnerAnd you can pull this of in just under an hour.
- Mango pickle: A childhood memory with its many avatarsThe very mention of aam ka achaar triggers a physical response — lips puckering at the recall of brine and teeth teetering on tanginess — b...
- Food fables: The multifaceted benefits of zedoaryThe old ladies who sell the creamy coloured roots in the market today still tell you of its virtues, but most people have forgotten about z...
- Biyani to mix food brands into one companyPantaloon Retail, the nation’s largest retailer, plans to spin off at least five of its brands and merge them with Capital Foods.
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