The Michelin Guide has added Amber in Hong Kong to its list of three-star restaurants, now totaling nine in Hong Kong and Macau. Amber was ...

In November Guy Savoy was named best chef in the world for the sixth year running by La Liste, which aggregates thousands of reviews from a...

Over a dozen of the city's eateries also made it into the prestigious gastronomic guide.

The Copenhagen eatery has been ranking in the top 10 'The World's 50 Best Restaurants' list.

ONA restaurant is the first establishment serving only animal-free products in France.

A renowned French chef, with a lot on his plate, reached out for advice ...

Soufflés do not always react as expected — and neither do French courts.

The chef believes people should visit India to sample the cuisine for themselves.

The three-time Michelin-star chef weighs in on the lack of diversity in the kitchen.

A furore over fromage in la belle France only adds to its cheesy reputation.

The youngest chef to win three Michelin stars at 33, he famously handed them back at 38, and he couldn’t be happier.

Miguel Barrera Barrachina also says that an award-winning meal is a subjective thing.

After all, everyone knows that the best food in the world is not necessarily served only in establishments with fancy decor, huge wine list...

In the increasingly competitive world of fine dining, the Michelin star is gaining totemic status in India’s hospitality industry as a gast...

The author simply could not pass up a chance to eat his way through the Michelin starred restaurants of Hongkong — both expensive and econo...

Nine restaurants from the Mandarin Oriental group of hotels have been honoured in the 2010 Michelin Guide.

Eating is a favourite pastime of people in Germany; little wonder then that the 2008 Michelin Guide lists more than 200 chefs in Germany, w...