Reliance Consumer Products has entered India’s ice-cream market with Bombay Creamery, pricing cups, cones and sticks from ₹10. The brand is...

Dhruv Kapila and Tanisha Crasto are a developing Indian mixed doubles badminton pair. Their partnership has steadily improved over the last...

Starbucks is expanding its premium Reserve stores in India, aiming to capture a growing coffee market. The company sees intensified competi...

Assam has officially entered the premium Matcha tea market, with the state's first commercially produced batch fetching an impressive Rs 30...

Beverage industry in India: Indian companies are seeing strong growth in drinks like coffee, ready-to-drink options, and protein beverages....

A nutritionist's recent observations highlight Japan's unique approach to well-being, extending beyond technology. She noted the pervasive ...

Matcha has evolved from a Gen Z treat to a full-blown identity, appealing to their desire for calm, quiet energy, and aesthetic appeal. Thi...

Modern travelers now prioritize health and wellness over traditional luxury symbols like alcohol. Hotels and airlines should adapt by offer...

A cultural shift is occurring in Delhi and Mumbai, with the rise of sober raves centered around activities like running, chai, and coffee. ...

Bubble tea is rapidly gaining popularity in India, with the market projected to double by 2033. Fuelled by social media trends and a growin...

Pistachio is experiencing a surge in popularity, transitioning from traditional Indian sweets to trendy desserts and beverages. Chefs are i...

The lockdown dried up the international tea business for three months. Even after countries started lifting the lockdown, there was trade d...

Up your lung immunity by consuming some of these superfoods.

While white spirits and tea are gaining ground, whiskys and bourbons are not far behind.

People want to increase their understanding of other brews like oolong, blue and white tea.

Yum Cha, originally just tea in Cantonese but now connoting tea and dim sum, is Hong Kong’s favourite pastime.

Jasmine, chamomile, oolong and green teas are steadily being stirred up with whisky , tequila, vodka and gin.