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MANGO CHEESE CAKE
189 surprising foods NASA will serve Artemis II astronauts in Space - unique menu revealedArtemis II astronauts will enjoy a diverse 10-day menu featuring items like beef brisket, butternut squash, and mango smoothies. With 189 u...
Healthy aging starts at dinner: Experts list 25 meals that boost longevityHealthy aging starts with smart dinners. Experts say eating meals high in protein, fiber, calcium, and vitamin D helps you stay strong and ...
From mithai to matcha lattes: How pistachio became 2025’s most stylish food trendPistachio is experiencing a surge in popularity, transitioning from traditional Indian sweets to trendy desserts and beverages. Chefs are i...
View: The very cheesy business of passing off doosri cheez as asli cheese by brandsThe McDonald's outlet in Maharashtra used cheap vegetable oil instead of cheese, leading to license cancellation. Some products contain onl...
Treat your fur buddies! Italy open’s first-ever dog restaurantThirsty pups can opt for a green apple and watermelon juice, or go wild and have a pear, strawberry or banana one instead.
View: Listen to those who actually work on farm reforms, not just twerkPeople with half-baked information and half-doubtful intentions are bombarding social media against laws they don’t fully understand. It’s ...
Why should India eat Tommy Atkins when we have our desi mangoes?There is no need to turn into a food fundamentalist on this. Imported foods add diversity to our tables, restaurants give us a break from t...
Amul enters the fruit juice marketThe move to launch fruit juices comes after the Amul strengthened its portfolio with chocolate based products in past couple of years.
ET Awards 2018: Feta rolls, Kerala stew gave India Inc honchos some food for thoughtThe high tea also included traditional favourites with a modern twist.
Add rainbow to your meals! Switch to smart add-ons that up your foods' nutritional valueFood styling is a common practice in many restaurants, but it is important to check out the nutritional aspect in foods instead.
Why Mauritius' cuisine is a melting pot of European, African and punchy Asian flavoursIn Mauritius, exotic meats and robust flavours rule, epitomising the island’s happy embrace of diverse cultures.
Top five ways to satiate your mango maniaIf you thought that this fruit is best served sweet, then try the king of fruit in new avatars this summer.
What's cooking- As summer descends, children take the kitchen by stormIndus League Clothing's CEO Rachna Aggarwal in her kitchen is the queen. She's quite at home making mango cheese cake and other delicacies.
At ET Awards, 'Make in India' met a global menuThe world may be moving towards a global economy but Make in India is the flavor of the day.
Chilli spice in desserts is the new fad in makingRestaurants across the nation are feeling the wind blowing in a new direction, chilli in desserts is the new favourite.
Sonam Kapoor, Alia Bhatt attend Masaba Gupta and Madhu Mantena's receptionDressed in a bold Anamika Khanna creation, Gupta’s black and cream ensemble complemented her husband’s all black pathani.
Fusion foods make a mark as dessert play key role in restaurant menuAs per National Restaurant Association of India, Indian food services industry has seen a steady growth in past few years & will grow in ne...
Japan's luxury chocolate maker Royce enters India's booming gourmet food businessAt a time when Indian consumers are shunning discretionary spends and almost all mid-segment consumer goods brands are stepping up promotio...
- Culinary Quebec: Get a taste of Montreal & more
The winery excitement continued further into the sprawling ‘Vignoble D’Orpailleur’ at Dunham overlooking rolling meadows and hills.
- Now, ice-creams go designer
After specially-designed costumes, accessories, sets, and mandaps in big fat Indian weddings, it is ice-creams that are now going designer.