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HEALTHIER GULAB JAMUN
Gulab jamun made with paneer and sweet potato: Mumbai nutritionist shares zero-sugar recipe for Diwali 2026Gulab jamuns are beloved Indian sweets often packed with refined sugar and carbs. A fresh recipe introduces a healthier twist by swapping r...- 14,000+ gold, silver coins delivered per hour: Instamart, Zepto, others record rising orders as Diwali shopping shifts to q-commDuring the recent Dhanteras and Diwali events, consumers turned to quick-commerce platforms for their festive shopping needs. Significant i...
- Healthier goes Kaju Katli as sweets too catch the trendHealthier versions of traditional sweets, such as protein-rich laddoos and sugar-free gulab jamuns, are gaining popularity. Consumers now p...
- Zero sugar, 28g protein: Mumbai nutritionist shares apple malpuas recipe for DiwaliIn a delightful collaboration, Mumbai nutritionist Vanshika Khurana partners with Bengaluru food influencer Adhya Subramanian to present a ...
- Pumpkin in laddoos? Alia Bhatt, Deepika Padukone’s nutritionist, shares healthy festive recipe for DiwaliAs Diwali draws near, it brings with it opportunities for joyful feasting. Celebrity nutritionist Yasmin Karchiwala presents a delightful t...
- How India’s princely states promoted fusion cookingThere are several varieties of gulab jamuns. Extra-fried, baked, stuffed, soaked in coffee and even alcohol, or deconstructed into a trifle...
- Ashish Chanchlani wows fans with 40 kg weight loss in 6 months, shares workout and diet plan that helped this miracle transformationPopular YouTuber Ashish Chanchlani has stunned fans with his remarkable 40-kilogram weight loss in six months. Dissatisfied with his physic...
- How pandemic changed our lives: Indians look for healthier options, Korean fastest growing languageThese surveys reveal what we’ve been doing over the last year.
- From haldi chai to buttermilk ragi tacos, eateries bet on immunity-boosting menuOver half a dozen eateries, including Chai Point, Coffee Day Enterprises, Chaayos, Tata Starbucks and Massive Restaurants have appended the...
- Packaged breakfast and ready-to-eat products find takers in BharatThe predominantly unorganised sector that would sell loose spices and cereals are being gradually replaced with branded instant mixes.
- Baked gulab jamun, date and fig barfis: Add a healthy twist to your Raksha Bandhan celebrationsA healthy rakhi feast by Nmami Agarwal, the nutritionist who keeps Manushi Chillar in shape.
- As the debate continues on the origin of rossogulla, take a look at the origins of the syrup or rasThis syrup or ras is what gives rossogulla its name, taste and texture, making it so irresistibly juicy.
- Eight most common diet bloopersSlimming down is a lot tougher than it sounds, especially the healthy way. Here are eight flubs you might be making while trying to shed.
- Health-food entrepreneurs give healthier sweet options to make Diwali guilt-freeTarak Bhattacharya, COO, Mad Over Donuts, points out, "Our Diwali collection breaks the monotony of gifting regular mithai".
- This Holi, pamper your colourful sweet toothTraditional sweets like gujiyas, puran poli, malpuas, halwa, ladoos, barfis and pedas are customary preparations in every household.
- Five ways to fight flab this DiwaliIt's the festival of lights, yet you feel heavy after feasting. We tell you how to indulge without needing a new wardrobe.
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