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HAUTE CUISINE
D.O.M.Sao PauloChef Alex Atala's D.O.M. restaurant in Sao Paulo offers a unique 12-course dining experience. It showcases Brazil's diverse culinary landsc...- Kiwi mate, you butter chicken apologiseShane Jones, New Zealand’s oceans and fisheries minister, has sparked controversy after saying a proposed FTA with India could bring migran...
- Comptoir De Vie ParisEmbracing a spirit of innovation, Comptoir De Vie opens its doors in Paris, redefining the dining experience. Here, chefs and bartenders un...
- Step up to the plate: Catch a taste of heritage at La Cime, OsakaAt La Cime in Osaka, Chef Yusuke Takada masterfully blends French culinary techniques with Japanese ingredients, creating a unique dining e...
- Step up to the plate: Suhring BangkokSuhring, a restaurant in Thailand run by twin brothers Mathias and Thomas Suhring, offers authentic German cuisine with a modern twist. Hol...
- DenTokyo: Step up to the plateDen in Tokyo, led by chef Zaiyu Hasegawa, offers inventive Japanese cuisine that blends traditional kaiseki dining with playful, innovative...
- ArpegeParisAlain Passard, a culinary pioneer, transformed his Parisian restaurant, Arpege, into a vegetable-centric haven in 2001. Sourcing produce fr...
- Schloss SchauensteinNestled in the Swiss Alps, Schloss Schauenstein offers a unique culinary journey orchestrated by Chef Andreas Caminada. His innovative tast...
- Step up to the plate: Le Du BangkokChef Ton's abode is the perfect, sparkling space to taste what happens when the finest ingredients meld with the 'dark art' of astounding c...
- ET Awards: Serious conversations over haute cuisine and ‘hauteur’ companyAt the ET Awards at Taj Mahal Palace, guests including S Jaishankar and Samir Jain engaged in power chitchat over haute cuisine. They relis...
- Having hot kachoriHot kachori is a delightful contrast between crispy outer layers and soft, savory fillings like daal, peas, or hing-infused air. Its crunch...
- Priyanka Chopra steps back from Sona, her New York-based restaurantPriyanka Chopra Jonas has announced that she is no longer associated with Sona, her Indian cuisine restaurant which was opened this year in...
- Haute cuisine: Thai hospital rolls out cannabis-laced menuHaute cuisine: Thai hospital rolls out cannabis-laced menu
- Life inspires Gauri Shinde; 'English Vinglish' director says amazing experiences don’t take place in an office setupGauri Shinde is Zoya's muse for 'Finely Crafted Journeys'.
- Kohler's Salil Sadanandan adores Barcelona, and could easily move thereKohler K&B President shares why the cosmopolitan Spanish city is his favourite destination.
- The man and his menu: Jiggs KalraPioneer food writer, gastronome, restaurateur, Kalra did much more than tickle India’s taste buds.
- 2018 food trends: Haute cuisines from around the worldTake a look at the popular dishes on most menus across the world.
- September surprise! Get the finest meals and Oktoberfest fest fever earlyCelebrate beer this September at The Irish House and enjoy the best of modern German progressive cuisine at The Chambers in Mumbai.
- Get a slice of life at the Truffle Festival in Italy's San MiniatoVisit the 45th National White Truffle Festival of San Miniato in Tuscany beginning from November 14, 2015 on weekends.
- Food mood: Best restaurants in the worldNotice anything interesting in the list of the 50 best restaurants in the world as judged by panels instituted by Restaurant magazine?
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