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GLUTEN FREE BAKING
No sugar, no gluten: Hrithik Roshan’s personal chef reveals what goes into making a ‘zero guilt’ chocolate brownieHrithik Roshan's personal chef, Shubham Vishwakarma, shared a guilt-free, high-protein brownie recipe featuring coconut and almond flour, m...- Softest Banana Bread Recipe: Classic version, gluten-free and vegan variations — storage and freezing guidelinesBanana bread continues to hold its place as a universal comfort food. Easy to bake, rich in flavor, and endlessly adaptable, this classic l...
- Guilt-free 4-ingredient chocolate chip cookies — no sugar, flour, or butter neededThese no-bake chocolate chip cookies offer a guilt-free treat with just four simple ingredients: almond flour, coconut oil, maple syrup, an...
- Unleash your inner baker: 5 beginner-friendly recipes for delicious treatsBaking can be a delightful and accessible entry point into the culinary world, offering not just delicious treats but also a sense of accom...
- 10 healthy breakfast cereals to kickstart your days withIt is no unknown fact that breakfast is considered the most important meal of the day, and choosing the right cereal can set a healthy tone...
- Oreo three new flavors to hit shelves this January. Check Peanut Butter cakesters, Gluten-Free Goldens, and moreNabisco is set to launch three delectable Oreo treats this January. The lineup introduces permanent additions – Oreo Peanut Butter Cakester...
- Thanksgiving it is, with crispy duck breast & orange cake for dinner!The Thanksgiving recipes are easy to make, and will be a perfect treat for your guests.
- Beyond banana bread: People stuck at home during the pandemic took to bakingBanana bread was a frugal way then to use up overripe fruit, but it doesn’t seem to be in vogue now. Sourdough, the other breakout baking t...
- Good Earth CEO Simran Lal rediscovered book collection during lockdown; wants to meet her siblings once it's safe to travelLal is planning to travel within India, with both family and friends.
- The art of making roti: Indian bread has many forms - Baqarkhani, baati, chapati or paranthaA newer way of eating the bread seems to be an emerging trend for the urban millennials.
- ITC jumps on healthy snacks bandwagonThe health snacks sub-segment is estimated to be around 2% of the overall snacks market.
- Brownies make a comeback: Versatile, classic dessert finds favour among Bengaluru millennialsThey can be paired with coffee, stout beer and tea.
- Quinoa, almonds, oats: How artisanal bread is taking over BengaluruBengalureans are earning their daily bread but with a twist now.
- Bengalureans go the healthy way, opt for vegan and gluten-free food items this DiwaliRoutine Indian sweets and dry fruits have been sidelined for good this festive season.
- Recipe: A gluten-free chocolate cake that will make you forget everything elseThe next time you want something yummy, yet gluten-free, you know what to whip up.
- Chefs now ruffle up vegan cakes, bakery itemsWith consumer tastes demanding for gluten free and vegan foods is now seen to be percolating even to bakery, patissiere and chocolate produ...
- This Holi, pamper your colourful sweet toothTraditional sweets like gujiyas, puran poli, malpuas, halwa, ladoos, barfis and pedas are customary preparations in every household.
- Delhi bakers vie to take the Christmas cakeChristmas has become synonymous with cakes. This is leading to bakers vying with one another to dish out their best preparations.
- Meet the Comedians, have healthy treats & enjoy post-work drinksHead to the Health & Wellness Festival where you can get innovative & healthy treats such as Zoodles — noodles made of sliced zucchini, and...
- Guilt-free goodiesThe way to a path of indulgence that doesn’t give you a muffin top
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