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GLUTEN FREE ALTERNATIVES
Want to stay fit without giving up your mango cravings? Deepika Padukone's trainer shares guilt-free 3-item dessert recipe. How to make itDeepika Padukone and Alia Bhatt's fitness trainer, Yasmin Karachiwala, has shared a quick and healthy three-ingredient dessert recipe for m...- Reshaping India’s laddoo scene with craft and care: Meet The LaddoowalaThe Laddoo Wala redefines Indian gifting by blending heritage with modern sensibilities. Founded on a passion for India's sweet legacy, the...
- Is quinoa a superfood or just hype? Harvard-trained gut doctor reveals what the plant-based food can and can’t do for your healthHarvard-trained gastroenterologist Dr Saurabh Sethi addressed growing curiosity around quinoa in a recent Instagram video, explaining both ...
- Had enough of idli, poha & upma for breakfast? Try these 7 easy exotic recipes packed with protein, fibre & flavourTired of the same breakfast? Discover exciting, easy-to-prepare exotic breakfast ideas for Indian homes. From avocado toast with a chaat ma...
- Love Dosa? But is it safe for everyone? Here's why you should think twice before indulgingDosa, a popular South Indian pancake made from fermented rice and urad dal, is loved for its crisp texture, flavor, and nutritional benefit...
- Baaghi 4's Harnaaz Sandhu shuts down trolls with dramatic weight loss. The secret exercise behind her transformation. What is it?Harnaaz Sandhu faced criticism for weight gain after winning Miss Universe. She battled celiac disease, which caused weight fluctuations. H...
- Your summer comfort food doesn’t have to be heavy; here’s what Americans are eating insteadAmericans are changing their summer food habits. They are choosing healthier options. People are swapping refined grains for whole grains. ...
- From aloo to avocado: How India's eating choices are changingDriven by wellness influencers, aggressive marketing, and a post-pandemic focus, Indian kitchens are witnessing a shift towards health and ...
- 8 tasty gluten-free swaps to boost your dietLooking to go gluten-free without sacrificing flavor? Discover 8 tasty and easy gluten-free swaps that will boost your diet and keep your m...
- Oreo three new flavors to hit shelves this January. Check Peanut Butter cakesters, Gluten-Free Goldens, and moreNabisco is set to launch three delectable Oreo treats this January. The lineup introduces permanent additions – Oreo Peanut Butter Cakester...
- Chaitra Navratri 2023: These foods should be avoided during the 9-day-long festivalFollowing Chaitra Navratri, which begins on March 22, some foods should be avoided during the festival, which includes onion and garlic.
- Beyond Meat, plant-based meat brand of US, forays into India through Allana Consumer ProductsAllana Consumer Products has allied with Beyond Meat on a pan India basis to distribute their globally acclaimed offerings in the Indian ma...
- Tasteless yet revolting: Isabgol for the digestively challenged Indian gutMost of India’s production of Isabgol, the soluble fibre made of psyllium seeds, is based in Sidhpur, a town in north Gujarat where Plantag...
- Healthy food brand Binge Baefikar unveiled in KolkataThe startup would operate through a cloud kitchen format and will be available exclusively on platforms like Swiggy and Zomato to start wit...
- Your diet may be good for health, but is it delicious? Bet notEvery diet comes with recommendations of health benefits, purificatory potential and ancestral appeal.
- Brownies make a comeback: Versatile, classic dessert finds favour among Bengaluru millennialsThey can be paired with coffee, stout beer and tea.
- Millets are good, no doubt, but they needn't be miracle foodMillet is a collective name given to a variety of coarse grains that grow in dry conditions. Ragi, sorghum, pearl millet, foxtail millet an...
- Chefs now ruffle up vegan cakes, bakery itemsWith consumer tastes demanding for gluten free and vegan foods is now seen to be percolating even to bakery, patissiere and chocolate produ...
- Sunday ET: Debate on rice: Make informed nutritional choices to gain maximum benefit from the food grainA vast majority of the Indian population eats rice as its staple grain, similar to Asian countries such as China and Japan, where it is alm...
- Organic Haus to open up to 30 stores in two yearsOrganic Haus, an all-organic brand, said it was aiming to open up to 30 stores across the country in next two years.
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