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FOOD TRAIL BENGALURU
Stock picks of the week: 5 stocks with consistent score improvement and upside potential of up to 27%The US-Iran peace deal is finally about to happen. There is a high probability that global markets will see a relief rally, a part of which...- Tourism and hotel sector stocks: Time for a correction in business? Are analysts getting it wrong? 15 stocks from the ecosystemThe Indian hotel and tourism ecosystem has benefitted from the post-Covid travel urge. Occupancies were high, room rates firm, supply is, i...
- Zepto overtakes Instamart in order count, trails Blinkit in scale and profitabilityFor the January-March quarter of FY26, Blinkit reported a net order value of Rs 14,386 crore, compared with Zepto’s calculated net order va...
- Great Experiences: Why cheese tourism is becoming the latest luxury travel trend among IndiansLuxury travellers yearning for authentic yet offbeat experiences are opting for cheese tourism, finds Glynda Alves
- India’s invisible workforce gets a new safety net: Key labour reforms for migrant employees decodedIndia's inter-state migrant workers gain significant protections under new labour code rules notified on May 8, 2026. The Occupational Safe...
- Fish, meat & West Bengal elections: It’s about money and not politicsWest Bengal Elections BJP vs TMC: Political campaigns in West Bengal are creatively using fish and meat, staples of Bengali culture, to con...
- Archana Puran Singh takes housekeeper on her first flight, gives her a big scare at Bengaluru airportArchana Puran Singh and her family embarked on a food-focused trip to Bengaluru, accompanied by their housekeeper Bhagyashree, who experien...
- Bengaluru road rage: Taxi driver hits a biker after a small argument on overtaking in KR Puram; watch videoA cab driver allegedly rammed his car into a motorbike near KR Puram in Bengaluru. The incident, captured on dash cam, saw the pillion ride...
- Hotels raise stakes on pandemic-era bets to ramp up revenue playbookHotel chains in India are capitalizing on ventures initiated during the pandemic, transforming them into significant revenue streams. These...
- Chai Point enters Instant Tea Market as Work From Home remains strong among millennialsIt aims to grow the instant chai category into Rs 10 crore business in the next 12 months.
- Nati koli & boti masala redux: Bengaluru's iconic military food makes it to posh dining tablesBengaluru is the only city in India, followed by small pockets in Chennai & Maharashtra, to serve military food.
- Not by food alone: Restaurants now try the design hookRestaurant owners agree that good food alone cannot get their business rolling in the millennial times.
- Start-ups use AR to help people get a glimpse of Bengaluru's historyYou can also share personal anecdotes or trivia about the structure with others through an online network.
- How Israel became the new Dubai for avid travellersBusiness, pilgrimage, history, nature and night life are beckoning the evolved travellers of Bengaluru.
- Travel junkies now shop for gourmet food in BengaluruExotic local spices and curry pastes from farmer's markets and hyper-stores have become the 'it' accessories.
- Goa tourism to host renowned international bloggersThe 15 selected bloggers are from such as fields as adventure, food and luxury from countries such as France, Italy, Canada and etc.
- Garden city tourism gets a new kick from startupsThe project is being piloted with the Cubbon Park circuit that is expected to have its final trial by end of November, said Kharge.
- Startup founders steal the show at Ultra Run"Now, I am concentrating on running more trail marathons like this," Chidambi said.
- Tea Trails raises Rs 6.6 crore, targets 250 stores by 2018Tea Trails, a chain of tea cafes in Mumbai, has raised $1 million (about Rs 6.6 crore) in its first round of funding from a group of HNIs l...
- Flavour Labs: Why the boutique food & hospitality company is betting on food trucksThose of us who ever lived in a small town will remember the sonorous sound of metal ladle striking iron skillet of the local tikki-wallah ...
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