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FOOD SENSOR INDIAN SCIENTIST
Not LPG, but sunlight is helping restaurant in Odisha cook and serve piping hot biryani even after sun goes downAn Odisha cafe is revolutionizing biryani preparation with a 100% solar-powered kitchen, even operating after sunset and on cloudy days. De...
Over 1,500 bat species carry thousands of deadly viruses but rarely get sick, and scientists are only just beginning to understand whyBats possess a unique, preactivated innate immune defense that stops viruses from fully replicating, even after cell entry. This remarkable...
In 1822, Europeans brought honey bees to Australia as agricultural heroes; 200 years later, researchers found they were helping tree death spread faster than windNew research published in NeoBiota suggests western honey bees may be helping spread myrtle rust, a destructive fungal disease threatening ...
FIFA World Cup 2026 goes full AI: 3D player models, smart match balls and robot dogs set to transform footballThe FIFA World Cup 2026 in the United States, Canada, and Mexico will showcase advanced technology. AI will create 3D player models for VAR...
Samosa, pani puri in Tokyo: Patna's 'Jaggu Dhaba' brings Bihari desi flavours to Japan. Watch videoA taste of home is now available in Tokyo! 'Jaggu Dhaba', a restaurant founded by a man from Patna, is delighting patrons with authentic No...
IRCTC cracks down on errant e-catering entitiesThe railway public sector undertaking listed 14 websites as non-compliant operators and said legal proceedings have been initiated. It also...
A 15-year-old from Ontario built a bionic underwater “robot turtle” that detects what is quietly killing our seas and just won $50,000 for itA young innovator has created BURT, a robotic turtle that moves quietly underwater. This AI-powered machine mimics natural swimming to obse...
BRICS+ agriculture beyond borders: Trade and resilience for a food-secure worldWith India’s leadership and BRICS+ cooperation, agriculture can become not only a source of food, but a foundation for resilience, prosperi...
Science at scale: India’s journey from food security to global leadershipToday, India is the world’s largest producer of milk, pulses, and spices; the largest exporter of rice; and among the leading producers of ...
Innocent Fresh plans expansion across 40-50 citiesThe company partners with rural women for preparation. Their products are available in retail and online. Future growth includes e-commerce...
Root cause: India’s spice crown under threat as quality concerns trace back to farmsFarm-level traceability, quality, value addition, and branding are key to converting export scale into global trust, according to experts.
Kangana Ranaut’s colourful thali diet promotes simple healthy eating habitsKangana Ranaut shared a video on Instagram, encouraging people to follow a balanced diet using simple Indian foods. She highlighted how loc...
Love samosa, pakoras and vada pav? FSSAI issues fresh warning on newspaper-wrapped street snacks. Here's why it could be riskyIndia's food safety regulator, FSSAI, has reissued a stern warning against using newspapers for wrapping, serving, or storing food like sam...
World food safety day 2026: 5 surprising food hygeine myths every Indian should knowOn World Food Safety Day 2026, it’s time to rethink everyday kitchen habits. Many common beliefs in Indian homes — from washing chicken to ...
Fun Fact of the Day: Bananas are berries, but strawberries aren't!Science offers a surprising twist on common fruits. Botanists classify bananas as berries, a category that also includes grapes and tomatoe...
Could this new spirulina finally give vegans the vitamin B12 they have been waiting for? Scientists say this breakthrough may change plant-based nutrition foreverFor years, vitamin B12 has remained one of the biggest challenges in vegan nutrition. Now, a breakthrough in active B12 spirulina could cha...
Scientists could hardly believe what these octopuses learned to do with a simple mirror, their impressive ability has left researchers stunnedA new study reveals octopuses possess remarkable intelligence. These sea creatures can now use mirrors to find hidden food. This ability wa...
In 1937, a chemistry student tasted something sweet on a cigarette, and this led to a sweetener that changed diet foods industryA lab accident in 1937 led to the discovery of cyclamate, an artificial sweetener. It quickly became popular for low-calorie products. Late...
A volcano that grows taller in the rain? Mount Fuji has been hiding a geological secretScientists discovered Mount Fuji's ground uplift during storms was caused by rain, not magma. Years of GPS data revealed a direct correlati...
Food Fables: How secretarial jobs helped develop India’s hybrid food traditionsAs thousands of English-educated South Indian men moved across India for secretarial jobs in the mid-20th century, they brought their famil...