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FINE DINING VEGETARIAN
Lamdre in BeijingLamdre restaurant in Beijing's Sanlitun neighbourhood focuses on showcasing plant-based cuisine without imitating meat. Chef Dai Jun utiliz...- Restaurants tighten supply chains, hygiene standards amid crackdownIndia’s food safety crackdown is prompting restaurants and food delivery platforms to tighten checks on ingredients, suppliers, hygiene and...
- Remembering Anthony Bourdain through his radical honestyAnthony Bourdain's appreciation for honest food and his impact was evident. He enjoyed simple dishes like vada pav, calling it the Bombay b...
- D.O.M.Sao PauloChef Alex Atala's D.O.M. restaurant in Sao Paulo offers a unique 12-course dining experience. It showcases Brazil's diverse culinary landsc...
- Step Up to the Plate: DaigoDaigo in Tokyo offers a unique dining experience. This Michelin-starred restaurant serves Buddhist vegetarian cuisine. It is located at the...
- Joia in Milan: Where Michelin-starred vegetarian cuisine turns tradition into edible artJoia, a Milanese sanctuary founded in 1989 by Pietro Leemann, was Europe's first vegetarian restaurant to earn a Michelin star. Now led by ...
- Cookies Cream BerlinUltimately, Cookies Cream succeeds through a relaxed yet precise approach that attracts both devoted vegetarians and globally curious diner...
- Fu He Hui in ShanghaiFu He Hui, a vegetarian fine-dining restaurant in Shanghai's former French Concession, offers a unique experience. Chef Tony Lu uses Buddhi...
- Experience culinary artistry at Clos des Sens in the French Alps: A feast for the sensesClos des Sens, nestled in the French Alps, offers a unique dining experience that transcends mere sustenance. The restaurant's meticulously...
- A vegetarian's Paris dream: Dining at Michelin-starred granite with grace and ganacheA vegetarian recounts dining at Granite, a Michelin-starred restaurant in Paris. The restaurant is located near the Louvre. The diner enjoy...
- A vegetarian at Granite, or, how to melt in Paris with grace ’n’ ganacheMon dieu! A meal at a Michelin-starred restaurant on the gastro-historic Rue Bailleul is a multi-sensory arc de triomphe – from hummus, to ...
- IIT-Bombay students fined Rs 10,000 for eating non-veg on vegetarian-reserved hostel mess tablesThe Mess Council of Hostels 12, 13, and 14 at IIT-Bombay has fined a student Rs 10,000 for "unruly behaviour" and "flouting of mess norms."...
- Planning a trip to Hong Kong? 7 places to get vegetarian foodFood in Hong Kong is fast evolving for vegetarians and vegans.
- deGustibus Hospitality forays into the QSR segmentThe company said it will launch two new QSR concepts: Dakshin Rasoi and Indigo Burger Project along with 11 Kitchens, the food court at CR2...
- Can't do without vegetarian food while on vacation? Dubai, UK & Singapore will be your ideal destinationsA survey by Cox & Kings reveals the top vegetarian-friendly destinations for Indians.
- There has been an increase in demand for bespoke dining in India, says the man behind Hakkasan MumbaiChef Charles heads one of Mumbai's most refined and sophisticated dining space.
- Healthy dining chain Sattviko buys food delivery startup Call A MealSattviko, which was set up in February 2014, recently expanded its offerings to include natural and herbal yogic products.
- Yuvi Hospitality raises Rs 100 crore from construction firm to open new outletsThe company, founded by former Google India executive Vivek Bhargava, plans to open premium dining lounges and cafes across the country.
- Food service retailer Billionsmiles Hospitality opening restaurants in fine dining & QSR formatBillionsmiles Hospitality, a Bangalore-based food service retailer, is opening restaurants in fine dining and quick service restaurant form...
- Speciality Restaurants to raise Rs 200 croreSpeciality Restaurants, the holding company of restaurant chains, such as Mainland China, Oh! Calcutta and Sigree, is raising between Rs 15...
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