In 1930, a baker folded chopped chocolate into cookie dough expecting it to disappear, but it didn’t melt away: It became the chocolate chip cookieAt her Toll House Inn, Ruth Wakefield crafted the chocolate chip cookie, merging delightful textures with rich flavors. Nestlé's partnershi...
28 May, 2026, 04.06 PM IST
Fiery, spicy, meaty: Chef introduces Maharashtra’s famous Saoji cuisine in Japan. His restaurant serves rich mutton gravies, kaleji fry, chicken sukka and moreA Japanese chef, Takashi Takeshima, has introduced the spicy and meaty Saoji cuisine from Nagpur to his restaurant in Fukuoka, Japan. After...
25 May, 2026, 02.54 PM IST
Not mangoes. Meet the fruit that helps India beat the heat in summer. It also improves digestionBeat the summer heat with ice apple, a refreshing fruit popular across India. Known by different names like Taal in West Bengal and Nungu i...
25 May, 2026, 12.26 PM IST
'If made from the heart, people will feel it': This Punjabi dhaba in Kochi won Kerala’s Best Restaurant Award. How 2 brothers fulfilled their mother's dream through faith, cultural diversity, and loveBrothers Mohinder and Manjit Singh Sethi fulfilled their mother's dream by opening Sethi Da Dhaba in Kochi, specializing in authentic Punja...
24 May, 2026, 03.07 PM IST
‘Thappad khaana’: Punjab food influencer pranks parents with hand-shaped roti. Dad’s reaction leaves the internet laughingA Punjab-based food influencer, Sukhraj, hilariously pranked his parents by making a hand-shaped roti. He presented the unusual creation to...
20 May, 2026, 12.13 PM IST
‘Lots of pazham pori’: While in Kochi, Rashmika Mandanna enjoyed this tasty Kerala snack. Here’s an easy recipe to make it at homeRashmika Mandanna concluded her Kerala shooting schedule for the mystical period action-drama 'Mysa,' where she plays a tribal Gondi woman....
19 May, 2026, 07.22 PM IST
Chef Vikas Khanna’s New York restaurant sells out Odisha’s famous dahi bara aloo dum. How to make the street food at home.Odisha's beloved street food, Dahi Bara Aloo Dum, is winning hearts in New York City, thanks to Chef Vikas Khanna. This iconic dish, a deli...
15 May, 2026, 04.33 PM IST
Bored of overnight oats? Mumbai fitness coach shares easy eggless French Toast recipe for a protein-packed, healthy breakfastTired of monotonous healthy breakfasts? Mumbai nutritionist Vanshika Khurana offers a flavourful solution: an eggless French toast packed w...
12 May, 2026, 03.03 PM IST
Pizza Hut introduces limited edition ‘Drinkable Cheese Curry Pizza’ with molten Gouda cheese: Check where it is available, cost and morePizza Hut Japan has launched a unique 'Nomeru Pizza Cheese Curry'. This limited-time offering features Japanese curry sauce blended with Go...
12 May, 2026, 10.37 AM IST
Japanese proverb of the day: ‘Even sea bream tastes bland when eaten alone’ - The surprisingly profound relationship lesson hidden in a fish proverbJapanese proverb of the day states that even delicious sea bream tastes bland when eaten alone. This highlights a fundamental human truth. ...
10 May, 2026, 01.38 PM IST
Bollywood pops up a centennial tribute to toastersA new Bollywood film highlights the extreme miser character's obsession with a wedding gift toaster. This sparks a look at the electric toa...
10 May, 2026, 09.09 AM IST
Stress, low self-esteem? Go out on a solo date, suggests top nutritionist. How spending time with yourself can improve mental well-beingNutritionist Nmami Agarwal advocates for solo dates as a therapeutic activity for mental well-being. These dates offer benefits like self-d...
09 May, 2026, 02.42 PM IST
How cats’ sense of smell influences their appetite more than fullnessNew research from Iwate University suggests cats' intermittent eating habits are driven by olfactory sensor-specific satisfaction, not just...
08 May, 2026, 12.03 PM IST
The surprising danger of covering leftovers with aluminum foilA common kitchen habit of using aluminum foil for leftovers may be a hidden danger. The foil does not create an airtight seal, allowing bac...
08 May, 2026, 11.36 AM IST
10 genius tips to make perfect dosa without letting it stick to the panMaking delicious and crispy Dosa at home can sometimes be tricky, especially when the batter keeps sticking to the pan. This article shares...
07 May, 2026, 02.00 PM IST
No cooking at home, meals prepared in one kitchen. Gujarat village’s unique food tradition is bringing people together through shared laughter, conversations, and community spiritIn Gujarat's Chandanki village, a unique tradition sees all meals prepared in a central kitchen and served in a community hall. This initia...
03 May, 2026, 12.52 PM IST
Thepla with raw papaya, chicken, mango chutney. Bengaluru cook shares simple summer recipe. Foodies demand aloo paratha nextAs summer arrives, Rajshree Manger Thapa, a Darjeeling-born food influencer, has shared her unique papaya thepla recipe. This dish, featuri...
29 Apr, 2026, 03.22 PM IST