DiverXO, MadridDiverXO delivers an unforgettable, avant-garde dining journey, where Spanish flair collides with global street food. You might find jamón p...
33 salads and chaats, 30 snacks, 46 varieties of dishes; check out the new menu of Delhi govtDelhi government has curated an extensive menu of over 200 dishes for official events, featuring a wide array of salads, soups, snacks, mai...
Anand Mahindra crowns Punjab as ‘paradise for vegetarians’: 8 Punjabi vegetarian dishes you must tryAnand Mahindra, a prominent business tycoon, recently drew attention to the frequently underestimated vegetarian food of Punjab. In a tweet...
Daryaganj restaurants expands globally, first international outlet to open in BangkokNorth Indian restaurant brand Daryaganj, renowned for inventing butter chicken and dal makhani, is set to launch its first international ou...
Why Daryaganj and Moti Mahal are fighting over Butter Chicken, Dal Makhani in Delhi courtA legal dispute between Daryaganj and Moti Mahal escalates as Daryaganj challenges alleged defamatory remarks made by Moti Mahal. Moti Maha...
Who invented butter chicken? Indian judge to rule on Moti Mahal vs Daryaganj dispute over global favouriteTwo Indian restaurant chains, Moti Mahal and Daryaganj, are locked in a legal battle over the origins of butter chicken, a popular Indian d...
Moti Mahal and Daryaganj's tussle over Butter Chicken and Dal Makhani throws up lessons, and aromaMoti Mahal and Daryaganj, two restaurant chains in India, are embroiled in a dispute over the invention of butter chicken and dal makhani. ...
Delhi HC calls for a time-out in butter chicken battle: Moti Mahal vs. DaryaganjThe Delhi High Court is mediating a spat between Moti Mahal and Daryaganj, both claiming to be the brains behind butter chicken and dal mak...
Moti Mahal vs Daryaganj: Legal spat erupts over who invented butter chicken, dal makhaniMoti Mahal vs Daryaganj: Delhi High Court will decide the ownership of Butter Chicken and Dal Makhani recipes between Moti Mahal and Daryag...
Ice cream pizza receives polarizing reactions on social mediaThe latest in a long line of funky foods is pizza with an ice cream topping. But, surprisingly the pizza also has vegetables and chocolate ...
Beyond greasy gravies: Meet chef Suvir Saran, who introduced refined, light Indian cuisine to New YorkSuvir Saran cooks the way Indian mothers cook in their kitchen.
What's cooking at these Fortune 500 cos? Hungarian Lamb Goulash, Banana Waffles on the menuIt’s not just your usual 'desi' lunch of roti and sabzi at L&T, Google and LinkedIn.
Chicken Biryani & Masala Dosa are most-ordered dishes in India; Chinese, Italian favourite cuisinesIndians' favourite breakfast options include poha, idli, poori.
Shailesh Goswami's favourite holiday destination: San DiegoThe founder of Foyr keeps his style simple.
Why chef Gaggan Anand has a craving for Bengali cuisineHere is what Chef Gaggan Anand says about his food peeves from Khichdi to Burger to Dal Makhani.
SAARC leaders to taste dishes from Gujarat to Tamil NaduDishes for the menu which are popular in different parts of the country were finalised by Rashtrapati Bhavan and External Affairs Ministry ...
- Now, Air India cuts in-flight menu to reduce costs
Even the quantity of food and water to be served on board Air India flights have been reduced to save costs. World's Best Airport | World's...