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CURRY LEAF RECIPES
Rasgulle Ki Sabzi recipe is surprising foodies but may break Bengali and Odia hearts. Want to try?A unique dish, rasgulle ki sabzi, has emerged, blending rasgulla with a savoury curry. A makeup artist's discovery at a luxury hotel in Raj...- Forget supplements: Nutritionist reveals a natural multivitamin for energy, immunity, skin glow, and brain boost that you can grow at homeAward-winning nutritionist Lovneet Batra highlights the health benefits of curry leaves, calling them a natural multivitamin and energizer ...
- After 35 kg weight loss, man shares high-protein South Indian breakfast ideas. 7 lip-smacking morning meal recipesContent creator Jithin VS, who naturally lost 35 kg without supplements or extreme dieting, recently shared seven high-protein South Indian...
- 6 essential ingredients you need for South Indian cookingSouth Indian cuisine is a symphony of bold flavours and unique textures. These six essential ingredients form the backbone of countless dis...
- Top 5 local-meets-modern restaurants across the globeLooking for restaurants that champion local produce and the food is as innovative as it's delicious, then definitely give these restaurants...
- PM Narendra Modi and Australian celebrity chef Sarah Todd chat about Ayurveda, Indian cuisinesThe PM is currently at the last stop of his three-nation tour—Australia. Aside from meeting his Australian counterpart, he also interacted ...
- View: Preserve the diversity of the Indian thaliThanks to the restrictions imposed by the pandemic Indians have finally had the time to stop and take a good look at their own regional cui...
- Dinner with the Durrells: In these Covid-wracked times, escape to the Raj of Louisa’s childhood and the Corfu of Gerald’sThe cookbook is largely based on Louisa Durrell’s recipe notebook and cookbook collection.
- Republic Day special menu: Tricolour dessert, Kozhi Chettinad & Keerai Masial recipes for happy guestsThe best way to make the most of your off day is by indulging in scrumptious food.
- View: Beating drumsticks for Indian food abroadInstead of food fights over Twitter, a change in attitude to Indian food might come from the discovery of their health and diet benefits.
- A delectable 'Laal Maas' recipe for your Dussehra celebrationsThe fiery red-meat curry is best had with 'bajra rotis'.
- Make the most of Eid celebrations with the lip-smacking flavours of Tandoori Anda BiryaniMutton, chicken or egg - whatever your choice, we've got them all.
- From mouthwatering dosae to Kadampulli & Mysore Pak: Karnataka is a food-lover's paradiseKarnataka is also the birthplace of dosae.
- Poila Boishak: The ultimate guide to prepare a complete Bengali meal this new yearIt's time for a complete, scrumptious Bengali New Year meal.
- How Sri Lanka is becoming a regional gastronomic hubSri Lankan culinary heritage is the result of a happy marriage between indigenous produce with recipes and spices brought over the centurie...
- Two easy recipes to add to your Onam celebrationsThe sweet pongal will delight your sweet tooth and the flavours of avial are sure to leave you asking for more.
- Add this olan recipe to your Onam Sadhya mealAsh gourd and cowpeas stewed in coconut milk make for a delectable dish.
- Here are some summer drinks you can try to keep yourself coolAfter Indian food, local traditional summer beverages like tender coconut and lassi are receiving a global stir now.
- Recipe: This spicy prawn salad with glass noodles will be your summer brunch stapleSiam Trading Co. Thai Kitchen + Bar's Chef Thashvin Muckatira shares his secret for a mouth-watering salad.
- Sneak peek into the sweet, sour and spicy famous Goan cuisine; try these must-have dishesThe Portuguese introduced chilli, potato, tomato & pineapple to India, reigned over Goa for nearly 400 years & rustled a new cuisine for th...
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