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CULINARY IDENTITY
It's destination India for weddings this seasonIndian hotels are experiencing a significant rise in wedding bookings this year. This growth is driven by a preference for domestic celebra...- Tourism and hotel sector stocks: Time for a correction in business? Are analysts getting it wrong? 15 stocks from the ecosystemThe Indian hotel and tourism ecosystem has benefitted from the post-Covid travel urge. Occupancies were high, room rates firm, supply is, i...
- Quote of the day by celebrity chef Anthony Bourdain: ‘If I'm an advocate for anything, it's to move. As far as you can…’ – a call for stepping out, curiosity and rich experiencesAnthony Bourdain inspired millions to explore the world with curiosity. His philosophy encouraged movement, whether across oceans or towns,...
- D.O.M.Sao PauloChef Alex Atala's D.O.M. restaurant in Sao Paulo offers a unique 12-course dining experience. It showcases Brazil's diverse culinary landsc...
- New York state Gov honours Indian chef Vikas Khanna for his culinary contributionsChef Vikas Khanna made history as the first Indian to receive a Special Citation from New York State Governor Kathy Hochul. The honor recog...
- Why Harsh Goenka thinks Odia cuisine is India’s most underrated food. Viral praise for Odisha's traditional dishes is making internet crave dahi bara & chakuli pithaHarsh Goenka recently praised Odisha’s traditional food after enjoying a homemade Odia meal, saying the cuisine “deserves a much bigger pla...
- BJP serves fish curry and rice in West Bengal to counter food politics jibeNewly sworn-in BJP legislators in West Bengal are hosting fish festivals. These events aim to counter accusations that the BJP is against B...
- The Bengali factor: Jhalmuri, Durga Puja and other strategies in West Bengal's battle for powerWest Bengal Election 2026: Polls in the state are a battle of narratives. Parties are using food and cultural symbols to connect with voter...
- West Bengal candidates cook, clean to woo voters during poll seasonWest Bengal election candidates are connecting with voters through everyday activities. They are washing utensils, carrying water, and join...
- True Story Films and Collective Studios Announce ‘Khana Dil Se’, India’s First AI-Powered Food ShowCollective Studios has partnered with True Story Films to launch Khana Dil Se – An AI Journey Through India’s Kitchen, an episodic series t...
- National Cheesesteak Day 2026 deals near me: Best offers and free sandwiches to grab todayNational Cheesesteak Day, observed on March 24, celebrates the iconic Philadelphia sandwich made of thinly sliced beef, melted cheese, and ...
- From Karachi stall to Indian icon: A look at the 130-year-old restaurant that fed people even when they couldn't payBhagat Tarachand, a beloved Indian eatery, began over a century ago in Karachi as a modest food stall founded by Tarachand Chawla. His gene...
- Cookies Cream BerlinUltimately, Cookies Cream succeeds through a relaxed yet precise approach that attracts both devoted vegetarians and globally curious diner...
- Hotels tempt guests with curated menus and thematic dining experiencesHotels are redefining travel with 'eatcations,' where culinary experiences take center stage. CGH Earth is crafting Sangam-era cuisine, whi...
- Kerala's culinary identity in crisis as major coconut crunch throws cooking out of gearWhen thieves start forming organised gangs to steal coconuts from trees, you know something has gone wrong with the commodity market. In Ke...
- TasteAtlas: Six Indian cities feature in world's top 100 best food cities. Check which city tops the listTasteAtlas's 2024/25 awards ranked Indian cuisine 12th globally, with four dishes among the world's best. Six Indian cities earned spots in...
- What’s in a name? How exonyms and endonyms shape culinary identitiesThe term “Goanese,” once used to describe people from Goa, has become a controversial exonym with derogatory connotations due to its histor...
- Steirereck in ViennaChef Heinz Reitbauer's Steirereck in Stadtpark offers a unique blend of contemporary and traditional Austrian cuisine. Celebrating 20 years...
- Retailers' body asks Delhi govt to reconsider total shutdown for G20 summitThe retail industry body said a three-day total closure would significantly impact the retail sector economically, potentially jeopardising...
- Culinary Identity: What makes a dish attain national status?What food comes to your mind when you think of India? Biryani, tandoori chicken, masala dosa or some other?
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