Packaging the future: Innovations in beverage branding and design in 2024Consumers today care about what happens to the packaging after they enjoy the product, and brands are responding with eco-friendly solution...
31 Dec, 2024, 02.14 PM IST
Want to end 2023 on a delicious note? Here's a list of the best cookbooks that came out this yearThere is something for everyone on this list, all 18 offering novel and thoughtful instruction, stunning photography or illustrations and, ...
16 Dec, 2023, 08.48 PM IST
In Japan's 'Gateway to Asia': Street food, night life and a thriving arts sceneFukuoka, the largest city on the Japanese island of Kyushu, is known for its culinary scene, arts, and vibrant nightlife. The city's yatai,...
29 Aug, 2023, 10.58 AM IST
Your memory decline isn't inevitable. Try to navigate without GPS, play chess & read novels for a sharper mindSome memory lapses are attention issues, not memory problems.
20 Jul, 2022, 07.47 PM IST
Top 5 Indian restaurants abroad that you must try in 2021Year 2020 was a bust, but as we enter 2021 on a more hopeful note, here's a list of top Indian restaurants across world to add to your list.
07 Jan, 2021, 11.22 AM IST
Slurp on it: Forget the Western soup versus Indian dal argumentThey both belong to the same food family of a savoury liquid dish that is quite welcome when winter comes in.
22 Nov, 2020, 11.46 AM IST
Forgotten what festive season at work looked like? Here's how to celebrate the holidays virtuallyThe prospect of hosting online holiday parties is so daunting that only 23% of companies are even planning one.
11 Nov, 2020, 04.39 PM IST
Glenfiddich World’s Most Experimental Bartender: Experimentation and experience at its bestBartender Rohan Matmary and his collaborator, singer Sonam Kalra, stood out with their creativity.
07 Sep, 2018, 02.51 PM IST
Why Toronto is a paradise for foodiesOften mistaken to be Canada’s capital (that’s Ottawa), Toronto has magically transformed from a sleepy backwater in the 1960s to Canada’s c...
03 Dec, 2017, 12.00 AM IST
Goa All Out: The new restaurant O Pedro by the Bombay Canteen team is a hat-tip to the swinging stateWith its vaulted ceiling, potted greens, wicker chairs, wooden furniture, azulejos tiles and blues and whites, O Pedro reminds you of an ol...
08 Oct, 2017, 01.34 PM IST
No more thandai only on Holi! Show-off with this easy malt recipeMonkey Thandai will be your go-to cocktail perfect for all times.
23 Jun, 2017, 06.04 PM IST
Planning a trip this summer? Here are five spots you shouldn’t miss when travelling!Sunsets are always memorable especially if coupled with good food.
08 Jun, 2017, 05.18 AM IST
Second helping: The humble chefs are the unsung heroes of restaurantsEvery time chef Vikramjit Roy tries out a new dish, putting together an impossible melange of flavours and ideas from all over Asia, it is ...
13 Nov, 2016, 01.18 AM IST
How Goa has become a hotbed for startup activity and talentSo, why of all places, Goa? The answers vary from an ideal work-life balance to the perfect environment for innovation.
18 Oct, 2015, 02.56 PM IST
Hottest selling concepts: Why chefs are researching street foods & cooking with international techniquesIndian cuisine(s) in exciting new formats have been the hottest selling propositions in the country for the last two years now.
27 Sep, 2015, 03.30 AM IST
How Bangkok is reinventing itself as a destination for luxury dining with some of world's top chefsAs a host of internationally well-known luxe restaurants open their outposts in the city, Bangkok is transforming itself into a gourmet des...
26 Jul, 2015, 11.42 AM IST
Restaurateur AD Singh cooking up a storm by investing in new concepts and mentoring young chefsThe audiences they tap into are different from the older, aiming-at-sophistication set. And the food is certainly not comfort Med.
01 Dec, 2013, 06.06 AM IST