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COOKING WITH FRESH HERBS
One plant, three harvests: 7 edible plants every should grow in their home gardenGrowing multi-purpose plants offers multiple harvests from a single garden specimen. These versatile plants maximize productivity and signi...
Science behind boiling lemon peels with bay leaves: What studies say about this popular practice and its benefitsBoiling lemon peels and bay leaves creates a pleasant home fragrance through aromatic compounds. These natural ingredients release scents w...
Amitabh Bachchan's heroine, a vegetarian, reveals diet which keeps her fit and gorgeous at 74: 'Eat small...'Zeenat Aman's beauty is timeless. At the age of 74, the diva appears as glamorous and evergreen as she did at her peak. In an Instagram pos...
Cyclospora parasite outbreak: America's 'Chief elder officer' has just shared how to protect yourself and your loved ones from 'explosive diarrhea'A parasitic infection causing severe watery diarrhea is spreading across thirty-one United States states. Neal K. Shah, America's Chief Eld...
Don't waste used aluminium foils. 7 ways it can be used to save your kitchen time and effortsUsed aluminium foil does not always belong in the trash. Clean and intact foil sheets can be reused around the kitchen in several practical...
Mysterious parasite outbreak in US sickens 300 people: Check Cyclospora symptoms, treatment and precautions you sould takeCyclospora infection symptoms: A widespread foodborne parasite outbreak, Cyclospora, has impacted at least 145 people across 17 US states, ...
Stop throwing these away: 7 kitchen scraps that can grow into fresh plantsTransform your kitchen waste into fresh produce with simple regrowing techniques. Common scraps like spring onions, lettuce, celery, garlic...
Food of the day: Samantha Ruth Prabhu loves this particular protein-packed bowl. It has 25 grams of protein. Here's a quick recipe to try at homeActress Samantha Ruth Prabhu, recently announcing her pregnancy, continues to inspire with her healthy lifestyle. Her vibrant Lentil and Gr...
Chef Kunal Kapur shares protein-rich palak tofu curry: A healthy spin on classic palak paneer, here’s how to make it at homeChef Kunal Kapoor has unveiled a protein-packed palak paneer, ingeniously replacing traditional paneer with tofu. This vibrant curry featur...
Beyond coriander and mint: 7 herbs from around the world you could grow in your kitchen gardenDiscover a world of culinary herbs beyond the usual suspects like basil and mint. Many are easy to grow in pots and can elevate everyday me...
PM Modi wants Indians to cut cooking oil by 10%: Try these 8 easy kitchen tips to reduce oil without losing flavourPM Modi urged Indians to reduce cooking oil consumption by 10%, saying it would benefit both personal health and the nation. Speaking in Hy...
How to Store Spices Correctly So They Stay Potent LongerYour kitchen spices might be losing their punch faster than you think! Heat, moisture, light, and air are the silent culprits, degrading fl...
Rosemary And Coarse Salt In One Jar: A Brilliant Kitchen Hack Or A Dangerous Food FadRosemary salt has surged in popularity, blending culinary appeal with unproven energy-cleansing claims. While scientific research confirms ...
Thanksgiving side dishes which elevate your holiday table with easy and flavour-packed recipes.This feature breaks down five easy, flavor-rich side dishes for Thanksgiving that bring convenience and impact to your holiday spread. From...
9 indoor kitchen plants that double as cooking ingredientsBring nature into your kitchen! These 9 indoor-friendly plants not only purify the air but also spice up your meals, fresh, fragrant, and p...
Sip the soup: From Louisiana Gumbo to the Singaporean Laksa, try these sumptuous creationsGumbo arose from the vacuum a broth solidified with okra & served over starch, at that time a corn meal mush, the aboriginal gumbo.
With the delectable Pho, Vietnam is every foodie’s paradiseYou must try the best traditional foods of Vietnam, such as Bun Cha, Pho, Cao Lau and egg coffee.