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CONTEMPORARY INDIAN DESSERTS
Kaju katli went dark chocolate, peda fell for coffee & boondi turned into tart: Diwali mithai is rewriting its own recipeIndia's festive mithai market is getting a contemporary makeover as sweet makers combine traditional flavours with chocolates, biscuits, pa...- Diwali 2026 Gift Ideas: What India Is Actually Buying This Year — From Gourmet Hampers to Smart GadgetsIn 2026, Diwali gifting trends are shifting towards practical and personalized choices, moving away from the classic sweets. Gifts in deman...
- The big winners from India's coffee craze may not sell coffee at allIndia’s coffee culture is expanding beyond cafes and coffee chains, creating opportunities across beauty, homeware, luxury hospitality, whi...
- India's premium mithai boom: How traditional sweets are getting a premium makeoverIndian mithai is transforming from traditional sweets to premium offerings. Consumers now seek quality ingredients and attractive packaging...
- TVS VENU's Atelier Expressions to acquire majority stake in Delhi's luxury mithai brand KhoyaAtelier Expressions will acquire a majority stake in Khoya. This luxury handcrafted mithai brand was founded by Sid Mathur in 2016. The tra...
- No ice or cone, just milk and fire. Himachal Pradesh’s unique ice cream is served in leaf platesDiscover Malai Baraf, a traditional Himachali ice cream prepared without freezers or modern machines. This unique dessert is made by slow-c...
- Veeraswamy: UK's 100-year-old Michelin star Indian restaurant calls on King Charles III to save it; check its mouth-watering menuThe UK's 100-year-old iconic restaurant Veeraswamy faces the risk of closure and has called the intervention of King Charles III to save it...
- What does Rs 40,000 get you at a Michelin-starred Indian restaurant in America? Indian diner’s bill goes viralAn Indian man's visit to a Chicago Michelin-starred restaurant offered a look at premium Indian dining abroad. His meal featured familiar I...
- Forget Biriyani and momos: Most googled Foods in India in 2025 are from UK, Tamil Nadu and Bihar. Check full listGoogle's Year in Search 2025 reveals India's top culinary trends, highlighting popular dishes like Idli, Modak, Yorkshire pudding, Thiruvat...
- Mouni Roy’s “Badmaash” restaurant: Naagin actress’ outlet where Gulab Jamun costs Rs 410 and Masala Papad Rs 295 eachActor Mouni Roy has ventured into the restaurant business with Badmaash, a chain known for its bold Indian cuisine and striking jungle-them...
- From mithai to matcha lattes: How pistachio became 2025’s most stylish food trendPistachio is experiencing a surge in popularity, transitioning from traditional Indian sweets to trendy desserts and beverages. Chefs are i...
- Go Zero secures $1.5 mn follow-on pre-Series A funding, grows 4x in one yearFounded by Kiran Shah, Go Zero has a diversified product portfolio featuring low-calorie, high-protein and vegan ice creams.
- Rs 65,000 for chocolate cigars and more and more Indians are buying themIndia's demand for high-end, luxury imported chocolates is growing, and the year-end season is predicted to see a notable spike in demand. ...
- Make Every Meal Special with The Best Opalware Dinner SetThe Opalware dinner set is a classic and timeless dinnerware. It features a beautiful porcelain design with an opalescent glaze that adds a...
- Food for thought: Cities where dishes from around the world come togetherTruly nowhere else in the world can one find such an eclectic array of food.
- 8 Valentine's Day date ideas that are guaranteed to make your partner swoonFrom dinners in private canopies to getaways, we've got it all covered.
- Dining in Dubai: Exploring emirate city's restaurants, cafes and barsDubai’s foodscape sizzles with chic restaurants, quirky cafes, happening bars, lounges and hotels in instagrammable locations.
- ET Markets pre-Budget meet: A fitting banquet for a starry nightChef Dane Fernandes and his army of 20 laid out a spread that brokered many a deal in the lawns of Taj Hotel in Mumbai on Friday for top ba...
- Modern Asian cooking: The new trend to watch out in foodAt Tian, the literally “heavenly”, rooftop restaurant at the ITC Maurya in New Delhi, rustling up a Thai Green Curry is hardly a pedestrian...
- The Taj Palace plays host to Nicolas Sakozy, Carla BruniPresident Nicolas Sarkozy and the First Lady are staying at the refurbished and newly launched Tata Suite.
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