Jharkhand's traditional crafts have achieved a significant milestone for the artisans and weavers of Jharkhand. Bhagaiya silk, Kuchai silk,...

A taste of home is now available in Tokyo! 'Jaggu Dhaba', a restaurant founded by a man from Patna, is delighting patrons with authentic No...

Indian hotels are experiencing a significant rise in wedding bookings this year. This growth is driven by a preference for domestic celebra...

The Indian hotel and tourism ecosystem has benefitted from the post-Covid travel urge. Occupancies were high, room rates firm, supply is, i...

The company partners with rural women for preparation. Their products are available in retail and online. Future growth includes e-commerce...

Farm-level traceability, quality, value addition, and branding are key to converting export scale into global trust, according to experts.

A viral video from Pune International Airport showcases local Maharashtrian brands like Chitale Bandhu and Ganesh Bhel standing alongside g...

Luxury travellers yearning for authentic yet offbeat experiences are opting for cheese tourism, finds Glynda Alves

Brandy, a spirit deeply entrenched in South India's culture and cinema, is now undergoing a national makeover. Despite being India's second...

Portugal's Minister of State for Economy, João Rui Ferreira, expressed readiness to contribute to India's infrastructure goals, highlightin...

Harsh Goenka recently praised Odisha’s traditional food after enjoying a homemade Odia meal, saying the cuisine “deserves a much bigger pla...

Indian developers are showcasing innovative apps for the Apple ecosystem. These apps focus on personal experiences, design, and AI. Develop...

MakeMyTrip has expanded its partnership with Vietravel Corporation to include Cambodia and Laos, enhancing travel options for Indian touris...

Women are learning to keep pace with the ubiquitous apps and AI, shrugging off dependence on their kids for financial transactions, online ...

Semiconductor firms establishing operations in Sanand are actively seeking cooks to prepare authentic Filipino and Malaysian dishes for the...

Kolkata's food scene reflects a rich history of foreign influences. From Greek dolma to British chops, the city embraced diverse cuisines. ...

A clutch of angel investors including Vivek Sirohi, vice president, R&D, Unilever; Amith Agarwal, cofounder and CEO at Agri-Bazaar; and the...