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SAMOSA RECIPE
Samosa, pani puri in Tokyo: Patna's 'Jaggu Dhaba' brings Bihari desi flavours to Japan. Watch videoA taste of home is now available in Tokyo! 'Jaggu Dhaba', a restaurant founded by a man from Patna, is delighting patrons with authentic No...
Guzzlers out, firms switch to lighter canteen menusCorporate canteens across India are facing an LPG supply crunch. This is increasing costs and disrupting kitchen operations. Large food ser...
CM Sukhu's missing samosas stir trend in Shimla as tourists flock to have a tasteA controversy erupted in Himachal Pradesh when samosas intended for the Chief Minister went missing, sparking a CID investigation. The inci...
Street foods of India you can easily make at homeIndian street foods to mae at home easily: How to make street foods like samosa, pakora, dabeli and aloo tikki at home?
How Butter Chicken made tomatoes a household name in Indian kitchensWell into the 1960s, tomatoes feature only sparingly in Indian cook books, especially in combination with chicken.
Enjoying street foodSharing a table or standing and munching with strangers, and bonding over love for a particular khana, transcends barriers. It's a unifying...
Alimentary, my dear canal, it's the eatopia that is IndiaTry to peg 'Indian khaana' down to a set cuisine and you'll be gravily confused.
Kitchen tales: Archit Gupta's sourdough wasn’t as big a success as ClearTax co-founders; Yash Dongre turned serious about baking in lockdownIn recent times – and perhaps for the time to come – food expeditions have been a source of pleasure as well as leisure.
Indians crave for samosas, chicken momos & jalebis in lockdown; coronavirus 3rd most-searched topic during AprilPeople also searched for Dalgona coffee recipe after it became an online sensation.
Crunch time for the 'broccomosa': Decoding the Broccoli and corn samosas served to President Trump on his visit to IndiaBroccoli-and-corn samosas are an apt metaphor for deepening Indo-US ties.
Medieval Mughlai: New translation of Nuskha-e-ShahjahaniThe mere mention of it conjures up images of robust gravies, heavy meats and over-spiced dishes.
The fare and fowl of Indian politicsLalu Prasad Yadav has reportedly taken the advice of his astrologer and switched to a veggie regimen hoping it will exorcise the spectres o...
How India's composite culture spawned some of our best delicaciesA look at many of India’s most loved, popular, festive foods immediately brings up the idea of the composite cultures that invented these.
Diwali recipes: Desserts for every palateFrom pista burfi samosas to date truffles, traditional sweets are getting a modern makeover.
Gourmet-style, home-cooking gaining popularity amongst youngstersWith easy access to recipes online and rising health consciousness, home food is back.
Evening snacks sorted! Some Kuttu recipes to break the monotony this NavratriThese dishes will help you stay full without worrying about breaking your fast.
Rainy-day indulgence: A quick, no-fuss masala onion patti samosa recipePerfect for family get-togethers on rainy evenings.
Monsoon Magic: Chef Vikas Khanna's recipe for Butter Garlic Crab SticksKhanna is known to come up with recipes that are made specifically for a quick, healthy, easy alternative to traditional cooking.
Food should never be frozen foreverRemember the awful blandness of central and northern European cookery before the advent of spices from the east.
- A cookie bake-off among US First Lady contenders is a bellwether indicator
Michelle Obama’s recipe for chocolate chip cookies stole a narrow victory of 287 votes over Ann Romney’s M&M munchies this week.