The celebrations go on for over four days, as Pongal also marks the beginning of the Tamil month.

The recipes are easy to make at home.

These simple-yet-healthy recipes are the perfect dose of nutrition your body needs.

Here are some easy to make recipes by professionals to bring the regional flavours of India straight to your kitchen.

You can't say goodbye to mangoes yet without trying out these delicious recipes.

Beetroot halwa and gulab ki kheer will add the necessary healthy twist to your menu.

From Bebinca, Baghdadi Jew cakes to milk liqueur — how Christmas is celebrated in India.

Indulge in this traditional sweet treat that comes with a twist.

Make the most of your celebration with these easy-to-make recipes by Chef Dhan Bahadur Tamang.

If you don't have a sweet tooth, there's also a Pushpanna recipe to curb those savoury cravings.

The elaborate meal, offered to Lord Krishna, consists of 56 dishes.

The Europeans brought Christianity to India and taught us the art of baking.

There's also a bonus eggless cake recipe.

Your Christmas celebrations won't be the same with the addition of these delicious desserts to your menu.

Fire up the oven for some festive baking.

Every meal is incomplete without some delicious dessert.

Ramadan means buzzing food streets, glittering lights and loads of fun. Here are few recipes that you should not miss cooking this Ramadan.