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NAGA CUISINE
Nagaland gets its first five-star hotel as Polo Hotel Kohima opens, boosting state’s hospitality offering- Our omnivorous appetite: Rise of a seamless local-national consumer identity through vernacular creativity that AI will fuel
- In Bengaluru, this 26-year-old wasn't just studying English, he was executing master plan to build his dream café. A doctor is charmed by how easily he convinced him to visit his homeland
- Indian Independence Day 2025 celebrations in USA: Best food deals and top restaurant offersThe Indian diaspora in the United States is gearing up to celebrate India's 79th Independence Day. Festivities include a grand event at the...15 Aug, 2025, 01.07 AM IST
- From social media to a lunch date: How Instagram played matchmaker for Naga Chaitanya and Sobhita DhulipalaNaga Chaitanya Akkineni and Sobhita Dhulipala, both from the film industry, connected through Instagram and shared a love for sushi. They m...19 Mar, 2025, 03.58 PM IST
- 10-day Hornbill Festival begins in Nagaland with traditional ceremonyThe 25th Hornbill Festival commenced in Kisama village with a display of Naga culture, coinciding with Nagaland Statehood Day. Internationa...01 Dec, 2024, 08.09 PM IST
- Why Telugu cuisine needs a culinary ambassador to accelerate Andhra's economic developmentThe article covered the rise of Telugu actors in the film industry and the rich culinary traditions of Telugu cuisine. It emphasized divers...24 Aug, 2024, 11.33 PM IST
- Dhamaka: NYC’s culinary gateway to India’s hidden regional delicaciesDhamaka, located in NYC’s Essex Market, offers a unique dive into India's diverse culinary landscape, specializing in less commonly found r...14 Aug, 2024, 10.51 PM IST
- Planning a holiday to Nagaland? Know the costs, where to stay, what to do, how to get thereIf, instead of foreign holidays, you prefer to travel within India, here’s a series to help you plan the best vacations in each of the 28 s...16 Oct, 2023, 06.30 AM IST
- Celebrity chef and actor Ranveer Brar opens Kashkan restaurant in Dubai's Festival City MallCelebrity chef Ranveer Brar has opened a new restaurant in Dubai called Kashkan, offering a pan-Indian menu that reflects the diversity of ...03 Sep, 2023, 07.26 PM IST
- God save them from bhut jolokiaThe first consignment of the world’s hottest pepper is off from Nagaland to London30 Jul, 2021, 11.23 PM IST
- GoI is clear that there shall be only one National Flag and Constitution in India: Nagaland GovernorRavi said that the right decision taken today will determine our future and the destiny of our coming generations. With common understandin...30 Nov, 2020, 10.22 PM IST
- Nagaland government went for dog meat ban just to please some celebrities: NSCN-IMIn a statement NSCN-IM stated that after the Nagaland state cabinet banned dog meat in Nagaland state on 3rd July, 2020 the immediate quest...25 Jul, 2020, 12.38 AM IST
- Jalebi caviar, malai prawns & dahi vada: Chef Udinia all set for Masala Library Thai pop-up amidst coronavirus scareThe chefs are set to serve up some delectable dishes.29 Feb, 2020, 06.08 PM IST
- Beyond the momo! Forget stereotypes, northeastern cuisine is a smorgasbord of unique ingredients, flavours and recipesMomos may be devoured by residents from the seven sisters (and one brother), but it’s not quite a northeastern staple.06 Aug, 2017, 09.37 AM IST
- Skip the usual and try these off-beat North-Eastern culinary feastsThese states are not only known for their scenic beauty, but for their unique food as well.28 Jul, 2016, 07.28 AM IST
- Naga hill cuisine lends itself more to meatThey wondered why the same museums did not take more interest in the early accomplishments of the Nagas in weaving and architecture.11 Oct, 2015, 07.50 AM IST
- Well-heeled migrants add regional flavour to Bengaluru's restaurant businessRegional cuisine is thriving in Bengaluru mostly because of social media, with foodies encouraging friends to try treats beyond Punjabi, Mu...24 Sep, 2015, 01.38 PM IST
- Travel to Nagaland this monsoon, feast on its unique cuisineMuch like a treasure box, Indian cuisine is set to surprise the traveller in you, again and again...09 Jul, 2015, 08.16 AM IST
- Another reason to visit North-East: Hornbill FestivalHotel rooms are sold out months in advance as people from India and abroad visit the Naga heritage village on the outskirts of Kohima.06 Dec, 2014, 10.57 AM IST
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