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MUMBAI INFLUENCER RECIPES
Eggs in dosa? Mumbai influencer’s easy egg pesarettu recipe can turn boring breakfasts into a fancy restaurant mealTired of boring breakfasts. Food influencer Salonie Malkar offers a delicious solution. She presents egg pesarettu, a protein-rich twist on...- Not water but milk. Dutch influencer living in Mumbai calls her unique noodle recipe the ‘most illegal food’. But internet loves her experimentA Dutch influencer's unconventional Maggi recipe, using milk instead of water, has taken the internet by storm. This 'illegal' yet 'biggest...
- Why Sandwizzaa is betting on consistency in a hyper-competitive QSR marketSandwizzaa’s recent growth reflects a disciplined, bootstrapped approach built on strong unit economics, consistent product quality, and hi...
- Bengali aloo sheddho-bhaat has an Assamese twist: Food influencer’s recipe has foodies saying, ‘I can eat all day, every day’.A digital creator from the Northeast has shared a popular Assamese aloo pitika recipe, a comforting dish similar to Bengali aloo sheddho-bh...
- From highways and rail corridors to sea bridges, influencers are reeling in viewers with aerial footage of India’s mega projectsDriven by passion and armed with drones, a new breed of Indian influencers are documenting the nation's infra boom. They are capturing the ...
- Why matcha is trending everywhere: From boosting heart health to weight loss, this over 800-yr-old tea "surprisingly beats" coffee, chai in many waysMatcha, a vibrant green tea powder with ancient Japanese roots, has exploded in popularity worldwide. From traditional tea ceremonies to In...
- Bryan Johnson gets spicy! Longevity expert now swears by Indian garam masalaBryan Johnson, an aging expert, has added garam masala to his strict diet. Known for his longevity efforts, he incorporates Indian flavors ...
- From Planet to Plate: How India's culinary diversity can help you beat the heat and combat climate changeAlice Waters, renowned for advocating universal access to healthy, organic foods, emphasizes the impact of food choices on our bodies, fami...
- Multiverse of food-fluencers: Too many influencers mean the money pot is stirring only for someIn the throes of pandemic and amid extended lockdowns, even those less inclined towards cooking had started looking up food recipes online,...
- EY India probes finances of influencer-led social commerce startup TrellThe team from the consulting firm is looking into alleged related party transactions by its founders and other financial irregularities, th...
- Food in Indian Muslim households is beyond biryani & kebabs: Recipes are subtle, and include various vegetablesSadaf Hussain chronicles home-made food in his new book Daastane-Dastarkhan.
- Monaco Organic Food Festival witnesses Michelin starred Chef Marcel Ravin, event a big successMany celebrities and dignitaries of Mumbai were welcomed at the Vetro, Oberoi Mumbai to taste the special spread by Chef Ravin.
- 2019’s biggest food trend may see chefs bringing their own culinary cultures to restaurant kitchens'Maa ke haath ka khana' will go from homes into restaurants.
- Garima Arora, first Indian woman Michelin star chef actually wanted to be a journalistWhile she was studying journalism she realised that she wanted to be a cook.
- 10 most promising chefs who lead by their originalitySome are already well acknowledged, others are hidden gems.
- Mommy networks are the new-age support groupShah is often shocked by some of the stories on FMC. If some confessed to living through abusive marriages, others even vented post-partum ...
- Forget spaghetti, try saravle, thenthuk, chushi - the Indian pastasSaravle is made by Kokani Muslims. One can find savoury and sweet versions of this pasta dish. While the former is made with meat, the swee...
- The pointlessness of drawing national boundaries for global staplesHummus is just one of many Middle Eastern foods that have become global staples.
- The sherbet, redolent of roses and almonds, and sharing kinship with the chic sorbetThe Mughals used to have a drink of red wine from Shiraz mixed with rose sherbet. Mixing sherbet and wine may sound scandalous, but that is...
- Experimental spaces led by chefs pushing culinary boundaries in a hush-hush mannerDiners at these dos are drawn from closely networked social sets. So it may be possible to share the table with several A-listers all at on...
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