The UK's 100-year-old iconic restaurant Veeraswamy faces the risk of closure and has called the intervention of King Charles III to save it...

She is among the last batch to be awarded a BEM by Charles' mother, late Queen Elizabeth II, for services to the community in London during...

In the East India Company era, the British happily ate Indian food, but this changed in 1857.

Instead of food fights over Twitter, a change in attitude to Indian food might come from the discovery of their health and diet benefits.

From Michelin-starred venues to family-friendly eateries, try a taste of Diwali in Dubai.

Indian food may be getting the respect it deserves in London as eateries are lately focusing on a nuanced approach to the cuisines.

Pushing culinary boundaries means adding a dash of the unfamiliar to the familiar.

The top executive has spent over two years in India and loves the spicy food!

Many renowned eateries are hosting food pop-ups that temporarily recreate a signature menu.

As Indian Accent opens its new outpost this fall, are Londoners ready for dal Moradabadi and tofu medu vada?

The restaurant that has revolutionised Indian cuisine shall open in early October.

Now, a bunch of casual dining eateries is introducing Londoners to contemporary Indian food at pocket-friendly prices.

Tata-owned flagship Taj Hotel has launched a new corner restaurant in Britain which is set to become the new favourite celebrity hangout.

Find Indian ingredients served in restaurants and sold in streets across the globe.

Anjali Pathak is the new face of the Kenyan-Indian family which took Indian curries to supermarket shelves around the world.

Nine restaurants from the Mandarin Oriental group of hotels have been honoured in the 2010 Michelin Guide.

Malaysian Tourism Board (MTB) is on an overdrive mode to spread the reach of the country's cuisine across major Indian metros with plans to...