If you can't get enough of the Japanese favourite, we've got just the thing for you – platters. Ready your chopsticks.

The celebration began last weekend at Moksha Himalaya Spa Resort in Himachal Pradesh with his wife Nawaz, his cousins and close friends.

India has an extraordinary diverse vegetarian food culture. For the viewers it will be a pleasant surprise to see how vegetarians can creat...

Located in Santa Cruz, the new Joss is much bigger than its earlier version and boasts a fun menu though they've retained the classics and ...

Don’t miss The Gourmet Burger Kitchen menu by Farrokh Khambata for the entire month of June.

Highlights of food, art and culture in the city today

The additions to the menu came after travels to South East Asia for tastings, sourcing and experimentation by Khambata.