Chandni Choudhary, a Delhi FMS student, wins Rs 50 lakh on Kaun Banega Crorepati 16. She plans to use her winnings to fund her startup, Saa...

Qureshi is survived by five sons and two daughters.

Renowned chef Imtiaz Qureshi, famed for reviving Lucknow's traditional Dum Pukht cooking style, has died at 93. Known for his iconic restau...

Speaking at a programme organised by the culture department here, the chief minister said a dedicated food street would introduce people to...

In Kolkata, a popular meal would include the kathi rolls — tender chicken wrapped in buttery paratha with a film of egg.

Perfumery was one of the key ways in which a rich man’s food differed from dishes cooked for the masses.

Nearly 82 per cent of the restaurants in these three cities are domestic standalone outlet/chains, while the remaining 18 per cent restaura...

So those coming to savour the Durga Puja special cuisine at our speciality restaurant are coming here just like previous years," the genera...

Whether you're visiting the city for Ganesh Chaturthi, or looking for a staycation, the hotel has the perfect package.

For more such Indian dishes, you can head to the five-day food festival at the Trident hotel in Gurgaon.

An immense mausoleum of white marble, the Taj Mahal in Agra sees visitors of all age groups making a beeline there.

Apart from the famous Hyderabadi Biryani, dishes like Hare Masale Ka Paneer, and many more have been laid out for foodies.

Signature treats from nearly 60 high-end restaurants from across the capital are up for grabs at affordable prices.

Chef Irshad Qureshi of Intercontinental Marine Drive's Kebab Corner Mumbai recalls serving Pakistan's former president Pervez Musharraf in ...

Theme restaurants are now in fashion, with some preferring to create a rain forest, some a sports stadium.

Celebrity chef Ishtiaq Qureshi to expand Kakori House chain of affordable Awadhi restaurants across the country, popularise fabled ""Dum pu...

Tulip Inn and Shiraz Restaurants Pvt Ltd, on Thursday, launched Daawat-e-Shiraz, touted to be Kolkata's first Awadhi fine dining restaurant.