Refrigerated biryani offers digestive benefits due to resistant starch formation, acting as a prebiotic for gut microbes. The dish's spices...

Biryani is gaining global popularity, especially in the United States, with diverse communities enjoying this flavorful rice dish. New York...

A notice at Aligarh Muslim University about serving beef biryani instead of chicken biryani caused an uproar after going viral on social me...

A cigarette butt was found in a plate of biryani at a well-known Hyderabad restaurant, sparking an argument between diners and staff. Simil...

A woman died and 178 people suffered food poisoning in Thrissur, Kerala, after consuming a Biryani-type dish from a local restaurant. Sympt...

A 40-year-old Kolkata businessman, facing financial and familial problems, was persuaded not to jump from a bridge by the Kolkata Police. T...

Whether this is the beginning of the end of the epidemic or a grim new normal, ordering in seems likely to ensure that food delivery will r...

The best gur comes from trees that are well rested (15-day break) between tapping.

In the video, the Congress leader and the others are seen enjoying the spicy mushroom biryani, in true Tamil style where the food is served...

For travellers in second class AC, third class AC and chair car, morning tea will now be priced at Rs 20 (up from Rs 10), breakfast at Rs 1...

Today, butter chicken with garlic naan is a hot favourite.

The tragic loss for Lucknow was a gastronomic gain for the hungry zamindars and Bengali babus, for they were the witness to the making of a...

All biryanis come with accompaniments like onion salad, salan (gravy), raita (yogurt-based side dish) and InnerChef's signature heart-shape...

The regal charm of Hyderabad lies in its ability to seamlessly merge its hi-tech hub with its ancient heritage.

Biryani's off the menu and flow of liquor is down to a trickle. For party workers, an election campaign without a swig is just not what it ...

Foodpanda would expand operations to Ahmedabad, Kolkata and Chennai to push growth by 35%, co-founder Rohit Chadda said.

Food trucks serving cuisine of India have become popular in California, New York, Texas, North Carolina, Philadelphia and Washington.