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STIRRING THICK SOUPS
Actually genius: The real reason your wooden spoon has a holeThat peculiar spoon with a hole in the middle isn't broken; it's a culinary workhorse. Originally designed for making creamy risotto by rel...- 5 whole grains dietitians swear by to improve Insulin resistance and balance blood sugarDiscover five whole grains that can help improve insulin resistance. Oats, barley, buckwheat, brown rice, and quinoa are packed with solubl...
- This man paid $9,000 for a pair of Donald Trump sneakersDonald Trump appeared at Sneaker Con to promote a limited-edition line of gilded high-tops. Roman Sharf, a watch dealer, bought an autograp...
- The taste of summer: Try these easy-to-make flavourful recipes at home before the season endsFrom charred zucchini to creamy cheddar mayonnaise, these recipes are perfect for enjoying the flavors of summer.
- Shifting tastes: How Afghanistan has changed since the TalibanThe shifting tastes at the presidential palace are just one example of how Afghanistan has changed since the Taliban returned to power afte...
- Wow guests with this easy-to-prepare three-course meal!This meal fit for a king is so easy to prepare!
- Winter delights: Avoid stepping out, and treat yourself to one-pot chicken soup & coconut brothPick up fresh tomatoes, traditional winter carrots & juicy beans for these warm meals.
- 4 plant-based foods to eat every week and why they're good for youResearch showed that those who ate the most plant foods were less likely to die from any cause over follow-up time periods that varied acro...
- Creamy corn soup, crispy chicken thighs: A DIY menu to savour the flavours of freshnessA splash of vinegar tempers the vegetables’ sweetness, and the whole affair is studded with capers and olives.
- Valentine's Day gets a healthy twist with 5 delectable recipesThese recipes are easy and quick to prepare.
- How food and cloth fibers are connectedFood & clothing are human essentials and in the many centuries of creating both, we have overlapped their use.
- Not just salad: Did you know you could give an Indian twist to good ol' celery?Celery leaves are good in a stir-fry or added to the greens that make 'sarson-ka-saag'.
- Move over gouda & parmesan! Indian cheese like chhurpi, kalari have unique tastes and tales to tellMany believe the Europeans introduced India to cheese-making traditions. But physicist-turned-cheese-maker Aditya Raghavan says cheese maki...
- Crowne Plaza's House of Han restaurant in Jaipur is an unique tea houseI had stepped in into Jaipur’s newest Chinese restaurant all braced to become a kung fu master with the perfect teapot performance.
- It’s poverty, not caste, that firmly rules BiharThe talk of development in Bihar can only be meaningful if its people first have basic amenities and bare minimum means of subsistence on a...
- Five Asian Sauces you should have in your kitchenHoisin can be used for stir-fries, and as a dipping sauce for spring rolls, fried wontons and soups, particularly Vietnamese pho.
- Courting food in Singapore's food courtsIn Singapore’s food courts, there are varied delights to tempt any palate.
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