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SEA BUCKTHORN PRODUCTION
Ladakh advisory council maiden meeting discusses water security, pashmina development and tourism promotionLadakh Lieutenant Governor Vinai Kumar Saxena chaired the Union Territory’s first advisory council meeting to discuss water security, agric...- Boost for Ladakh: High-level panel to plan national sea buckthorn research hubA high-level committee will examine establishing a National Sanjeevani Research Centre for Sea Buckthorn. This initiative aims to position ...
- Ladakh’s eco-tourism, traditional crafts get a lift from new GST reformsThe recent GST reduction across a wide variety of products and services will, similar to other states and UTs, also impact Ladakh's rich ec...
- Amazon Prime Day 2025 LIVE NOW- Up to 70% Off on Unique Finds from Small and Local BusinessesAmazon Prime Day 2025 brings unbeatable deals on over 400+ new launches from small and local businesses across India. Discover handcrafted ...
- KOL, London: Not just a restaurant, but a bold reinvention of a cuisineKol, a Mexican restaurant in London, was launched by chef Santiago Lastra in 2020 to serve authentic Mexican cuisine. Despite the challenge...
- Best body wash and soap for kids under 1000 for gentle cleansing and nourishmentExplore the best body wash and soap for kids under 1000. These products prioritize gentle cleansing and nourishment for delicate skin. From...
- Best-Selling Face Mist for Women for a Refreshing LookFace Mist -The ultimate way to keep your skin refreshed and hydrated throughout the day! Face mists are ideal for those who want to maintai...
- IIT Guwahati develops low-cost technology to produce psychoactive drugs from agricultural resourcesThe technology is patented and developed by Prof. Mihir Kumar Purkait, Head, Centre for the Environment, and Professor, Department of Chemi...
- Food processing ministry to push investment in J&K and LadakhIn a bid to bring in investment and jobs to Jammu and Kashmir (J&K) and Ladakh, the food processing ministry plans to hold road shows and s...
- 2019 food round-up: Korean cuisine, Yemeni food, Cornish lobster & other delicacies that won over chefs this yearWe asked top chefs their favourite picks for 2019.
- Government working on incentives to promote industrial development in Jammu & Kashmir region: Piyush GoyalThe minister said companies in the United Arab Emirates (UAE) and Dubai are keen to explore business opportunities in this region. "I am su...
- Indians are experimenting with their drinks and nothing exemplifies this better than 'Indian Accent'At the new bar at the Indian Accent that is moving to The Lodhi in Delhi, Beedle will bring the headiness of global ideas — house-made absi...
- Move over gouda & parmesan! Indian cheese like chhurpi, kalari have unique tastes and tales to tellMany believe the Europeans introduced India to cheese-making traditions. But physicist-turned-cheese-maker Aditya Raghavan says cheese maki...
- Synthite group to foray into personal care segment"We are aiming at Rs 200 crore revenue from these products in the next two years," said Vishal Menon, chief development officer, Synthite.
- Restaurants ride the farm-to-fork waveRestaurants ride the farm-to-fork wave, picking vegetables and micro greens from chosen artisanal patches, if not their own gardens
- Want taste and nourishing value out of simple ingredients? Try the new Nordic cuisineNew Nordic is more than just a cuisine. It is concentrated around elementary ideologies of ‘purity, simplicity and freshness’
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