As officials and ministers from India and the 11 ASEAN member states gather in New Delhi for a two-day meeting, the substance of this partn...

Worldwide, farmers are grappling with severe challenges related to climate change and financial pressures that threaten food security. Spec...

Le Doyenne, a French restaurant, features a garden-driven menu. Australian chefs James Henry and Shaun Kelly create dishes from estate prod...

Indian Railways is testing vetiver, an aromatic-rooted grass native to India, as a low-cost nature-based solution to stabilise vulnerable s...

Belgian farmer Diederik Steyaert says he has not irrigated his crops in 26 years. His unusual soil-management methods, including avoiding p...

Varaha is helping farmers adopt sustainable farming practices such as regenerative farming, tree planting, biochar and enhanced rock weathe...

Extreme weather is pushing farmers toward climate-resilient practices for better yields. Regenerative farming methods improve soil health a...

Sheep’s wool may soon have a surprising medical purpose. Scientists at King’s College London turned wool-derived keratin into a bone regene...

If PDRN looks like a typo and exosomes soundlike science fiction, Divya Verma gives you acheat sheet to the language of modern skincare

A study finds conservation agriculture with drip irrigation can boost wheat protein content by up to 12% while improving yield and resource...

A farmer named Yacouba Sawadogo revived an ancient farming method called zaï. He transformed barren land into a thriving forest ecosystem o...

Achieving Viksit Bharat 2047 requires agriculture to move beyond production towards value addition, food processing, exports, bio-based ind...

Dr Reddy's Foundation is expanding its soil testing operations significantly. The Hyderabad lab aims to process one lakh samples before the...

The specialty coffee brand plans a cluster-led expansion across metros while combining Colombian coffee heritage with Indian beans, hospita...

India's bio-input expansion faces a skilled workforce shortage. This gap requires urgent development of training programs for biological sy...

Indian Potash Ltd. has partnered with UPL Ltd. to significantly boost sugarcane output in Gujarat. This three-year collaboration will intro...

Many global food suppliers are looking at regenerative agriculture which has the capability to reduce the social and environmental impact o...