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PAV BHAJI RECIPE
Kiwi mate, you butter chicken apologiseShane Jones, New Zealand’s oceans and fisheries minister, has sparked controversy after saying a proposed FTA with India could bring migran...
Anand Mahindra’s Monday motivation is a nonagenarian who proves you can change your life’s script any dayAnand Mahindra Monday Motivation: Anand Mahindra has highlighted the inspiring journey of Prabhavati Bhagwati, a 98-year-old entrepreneur f...
He came jobless to Pune. Now Rohit Sharma, Bollywood celebs and even diplomats queue up for his Vada PavGarden Vada Pav in Pune has been a culinary landmark for over fifty years. This modest stall serves a unique vada pav that attracts everyon...
5 vegetarian potato dishes for busy daysFive fast, flavor‑packed potato dishes spanning snacks, mains, and sides—each doable in under 30 minutes or with minimal prep, and easy to ...
No time to cook? This AI-powered ‘up-liance’ will prepare your hearty mealsAs AI advances across multiple sectors, there is no reason why cooking should be left behind. Bengaluru-based upliance.ai aims to add flavo...
Reimagining Indian ready-to-eat: Why DryM Foods is betting on freeze-drying technologyDryM Foods, a self-funded startup founded in 2017 by Aayushi Jain and Mranalini Jain, is looking to redefine ready-to-eat Indian meals thro...
Multiverse of food-fluencers: Too many influencers mean the money pot is stirring only for someIn the throes of pandemic and amid extended lockdowns, even those less inclined towards cooking had started looking up food recipes online,...
Samir Modi has had enough of online shopping; pandemic saw him renew passion for photography and cookingModi purchased Japanese Ramen cookbooks and a smart pressure cooker during this period.
Healthy food brand Binge Baefikar unveiled in KolkataThe startup would operate through a cloud kitchen format and will be available exclusively on platforms like Swiggy and Zomato to start wit...
Try this easy haryali pav bhaji recipe with a healthy twistTreat yourself with this quirky fusion food and soothe your snack cravings.
Beyond the momo! Forget stereotypes, northeastern cuisine is a smorgasbord of unique ingredients, flavours and recipesMomos may be devoured by residents from the seven sisters (and one brother), but it’s not quite a northeastern staple.
Avoid home-grown tomatoes this summer for better ones post monsoonThe real problem is why we pay even this much. Because most Indian tomatoes do not deserve it. Their flavour, is just simple sourness, with...
MDH, Everest & other curry masala companies keep recipes secret, alter product to stay up in Rs 6,500-crore marketInnovation seems to be the key in staying ahead in the competition with the companies looking at new ways to enhance the visibility of thei...
How Raghunandan Kamath made Natural Ice Cream a 50 crore businessToday, we have 100 outlets across the country and serve around 100 varieties of ice cream. We travel frequently, constantly seeking new rec...
How Raghunandan Kamath made Natural Ice Cream a 50 crore businessToday, we have 100 outlets across the country and serve around 100 varieties of ice cream. We travel frequently, constantly seeking new rec...
- Stocks to watch: Pantaloon Retail, Bhushan Steel, GMR Infra, Sobha Developers, Bombay Dyeing, Greenply
Pantaloon Retail, the nation’s largest retailer, plans to spin off at least five of its brands and merge them with Capital Foods, as Kishor...
- Biyani to mix food brands into one company
Pantaloon Retail, the nation’s largest retailer, plans to spin off at least five of its brands and merge them with Capital Foods.