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MANGO RECIPES SPECIAL
Fresh fruits, creamy buffalo milk, no preservatives: This 55-year-old Mumbai shop sells handmade ice creams with over 50 flavours. How two brothers kept a family legacy alive through innovation and traditionApsara Ice Creams, founded in Mumbai in 1971, crafts over 50 hand-churned ice cream varieties. Using fresh buffalo milk and real ingredient...- AI study finds hidden mathematical laws shaping cuisines across culturesA new study reveals that recipes follow mathematical laws, much like human language. Researchers at IIIT-Delhi used AI to analyse over 118,...
- Thepla with raw papaya, chicken, mango chutney. Bengaluru cook shares simple summer recipe. Foodies demand aloo paratha nextAs summer arrives, Rajshree Manger Thapa, a Darjeeling-born food influencer, has shared her unique papaya thepla recipe. This dish, featuri...
- Ram Navami 2026 recipes: From sooji halwa to kheer, check these traditional dishes for bhog and kanya pujanRam Navami is celebrated with devotion, featuring sattvic bhog offerings prepared without onion or garlic. Traditional dishes like poori, k...
- Holi 2026: Top 5 Delicious thandai recipes to try this HoliThandai, a traditional Indian beverage, is intrinsically linked with the vibrant festival of Holi, symbolizing spring's arrival and communa...
- Had enough of idli, poha & upma for breakfast? Try these 7 easy exotic recipes packed with protein, fibre & flavourTired of the same breakfast? Discover exciting, easy-to-prepare exotic breakfast ideas for Indian homes. From avocado toast with a chaat ma...
- 10 Onam Sadhya dishes you can easily make at home. Check recipesOnam Sadhya, a traditional vegetarian feast from Kerala, features a variety of dishes blending sweet, sour, spicy, and savory flavors. Key ...
- From chocolate to mango Phirni recipes: Sweeten your Janmashtami with these sweet dishesPhirni, a traditional rice-based dessert, is a popular treat for Janmashtami celebrations. From the classic Kesar Phirni to modern twists l...
- Navaratri Kanjak or Kanya puja 2023: How to perform Kanjak puja, timings, significance, ritualsDurga Ashtami and Ram Navami, the eighth and ninth days of Navratri, are celebrated by honoring young girls or kanyas. Kanjak, also known a...
- On Mother's Day, treat your mom to these delicious mango delightsSince its the mango season, we bring you these delicious recipes involving the flavourful fruit.
- Ganesh Chaturthi 2021: Bring home festive cheer with vegetarian rolls and kebabsGanesh Chaturthi celebrations are incomplete without a scrumptious meal.
- From kadhi to kulfi, it's not too late to try mangoes in your recipesYou can't say goodbye to mangoes yet without trying out these delicious recipes.
- Court cuisines: Royal marriages not only linked dynasties but also led to the transfer of dishes across IndiaWith courtly cooking, the princely states preserved a certain kind of lavish eating.
- Raw Mango does a digital drape: Founder Sanjay Garg says online store to be key revenue driver, will help bring new global audienceThe brand’s online retail entry has been precipitated due to the ongoing lockdown.
- Anthony Bourdain was passionate, straight-forward and a risk-taker, says Vikas KhannaThe Indian chef had cooked cooked for Bourdain at a restaurant in New York for mango-tasting menu in 2006.
- Mango pickle: A childhood memory with its many avatarsThe very mention of aam ka achaar triggers a physical response — lips puckering at the recall of brine and teeth teetering on tanginess — b...
- Dussehri is suited for a specific kind of soil & micro weather conditions which are best found in Uttar PradeshLow-hanging fruit’ is a cliche used to describe tasks that are easily achieved — whoever coined it hasn’t savoured the Dussehri mango.
- Eateries in Bengaluru are giving mango recipes a creative touchMangoes are among the coolest things in summer. This year, the library of mango recipes got bigger and better.
- What's cooking- As summer descends, children take the kitchen by stormIndus League Clothing's CEO Rachna Aggarwal in her kitchen is the queen. She's quite at home making mango cheese cake and other delicacies.
- Restaurant Review: Villa Vandre is a big punch in small bitesVilla Vandre is a cafe that's born out of love for food and seeing other people enjoy it. And that's exactly what you'll do there too.
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