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MANGO PICKLE
Food Fables: How secretarial jobs helped develop India’s hybrid food traditionsAs thousands of English-educated South Indian men moved across India for secretarial jobs in the mid-20th century, they brought their famil...- How roofs can shelter and support cookingGoa's monsoon season highlights the vital role of roofs, from sheltering homes and drying food like onion braids to providing space for com...
- AI study finds hidden mathematical laws shaping cuisines across culturesA new study reveals that recipes follow mathematical laws, much like human language. Researchers at IIIT-Delhi used AI to analyse over 118,...
- UAE farmer showcases unique 4kg homegrown organic mango variety at Khorfakkan FestivalSaeed Al Maeli, an Emirati farmer, astounded attendees at the Khorfakkan Mango Festival with his nearly four-kilogram Malda mangoes. These ...
- 8 must-try Indian pickles to spice up your summer mealsSummer in India is incomplete without tangy, spicy pickles that enhance every meal. From raw mango classics to fiery chillies, here are 8 m...
- 10 mango pickle recipes to try this summerThese pickles highlight the versatility of raw mango and can vary significantly in flavor, from sweet to tangy to spicy. Here are 10 types ...
- Summer treat recipe: How to make delicious mango achar?How to make mango pickle or aam achar in summer? Recipe for making ,ango achar like mom and grandma.
- Traditional Indian pickles you should try at least onceBest pickes to have in India: How to make achaar? Pickle favours
- Google food trends report: Mango pickle has India on a chokehold! Desi snack is most searched food item this yearAccording to the report, five states - Goa, Kerala, Karnataka, Assam, and Telangana were the ones searching for the spicy pickle fervently.
- Picking up profits: Making the best use of windfallsAcross the world the agricultural roots of our societies are shown in how myths and folktales feature disputes over wandering cattle or que...
- Sunshine in my kitchen: Summer is the time to relish food and beat the heatThere are various beverages & dishes that people across the country consume during this time.
- Free saplings at Delhi mango festival a big hitFarmers from West Bengal and Uttar Pradesh too come together to display traditional, hybrid and unique varieties of mangoes. More than 20,0...
- Mango pickle: A childhood memory with its many avatarsThe very mention of aam ka achaar triggers a physical response — lips puckering at the recall of brine and teeth teetering on tanginess — b...
- Indian students carry homemade food while travelling abroad: SurveyFrom desi ghee to ladoos to pickles, Indian students prefer to pack home made food items when they travel abroad for studies, says a survey.
- Mango Festival brings together rare varietiesDuring mango fair, different types of mouth-watering Bengal mango varieties like Himsagar, Laxmanbhog, Langra and Fazli are being displayed...
- Over production, distribution issues puts Malda mango merchants in troubleOver production in one side and multiple obstacles in distribution and consumption on the other. With these in two sides, mango in Malda is...
- Focus on branding, packaging, PM Modi to small businessesNarendra Modi spoke of the importance of packaging, branding and advertising for small enterprises so that they can upscale their business ...
- Food fables: The multifaceted benefits of zedoaryThe old ladies who sell the creamy coloured roots in the market today still tell you of its virtues, but most people have forgotten about z...
- Alphonso more pricey this summerHeat wave in Sindhudurg hits mango produce.
- Dust storms hit mango growers in Uttar PradeshHigh velocity dust storms and squalls might have given relief to the heat-struck people of Uttar Pradesh but mango growers have been hard h...
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